From our friend Brian Fowke at Mon Bella…
Lots of changes at MonBella Bistoria over the past few months. We have been listening to your feedback and are offering more Market inspired seafood, summer friendly dishes and flexibility in our wine and beverage program – including a Bin’s End Reserve Wine Sale until the end of the month.
We look forward to entertaining you soon at MonBella and showing off the changes to the room. One thing has remained a constant; the $25 Tuesday Tasting Menu. Three Courses paired with Three Wines.
This Week’s $25 Tasting Menu
Chilled Potato & Leek Soup –dungeness crab, snipped chives, white truffle
Purple Garlic Sauteed Spot Prawns – baby leeks, chilli – anchovy butter, provincial crumb
Pan Seared Pacific Calamari – dijon, verjus, roasted garlic, olives
Featuring wines from Gehringer Brother’s Estate Winery.
Look forward to seeing you this week.
Sincerely,
Chef Fowke
MonBella Bistoria
1809 West 1st Ave
Vancouver, BC. V6J 5B8
604.569.2741
