The 3rd Food Talk in this summer series which features 5 Speakers who are all movers and shakers from the food community will take place on Tuesday, August 14th from 6:30pm-9pm at The Westin Grand Hotel.
Richard says “I created the Food Talks to educate people in our community about the food that they consume, it is about awareness as much as it is about lifestyle”; Richard also said “ the Food Talk is also a social gathering which is more than hearing great people talk about their passion, it is also a chance for the community to meet and mingle over delicious appetizers, sip on wine and ask questions from our leading panel of experts”.
Come join us to meet and mingle with other foodies, and to hear some enlightening speakers from the food community.
5 Speakers:
- Eric Pateman is the President and Founder of Edible Canada
- Zach Berman & Ryan Slater are the co-founders of The Juice Truck
- Lee & Patrick Murphy co-own Vista D’oro Farms & Winery
- Mary Mackay is the Head Baker and co-owner of Terra Breads
- Preet Marwaha is the CEO and Founder of Organic Lives
Appetizers will be featured by Executive Chef Matthew Richmond of Hidden Restaurant in The Westin Grand
Wine & Treats – TBA
The event will be held in one of the ballrooms in The Westin Grand Hotel
Tickets are available at http://foodtalksvolume3.eventbrite.com/
Full details of the event including the Speakers bio’s is here
http://foodtalks.ca/food-talks-volume-3-august-14/
About Food Talks
Founded in May, 2012 by Richard Wolak.
An educational series of monthly (for now) social gatherings that brings together 5 speakers all of different backgrounds and roles from within the food community in and around Vancouver. Each talk will be focussed on stories and issues from within the food community followed by a Q & A, eating and mingling.
