Social at Le Magasin and Pacific Breeze Winery Winemaker's Dinner

6:30 pm reception / 7 pm dinner
$95 includes all taxes and gratuities

Vancouver, BC Maureen Fleming, owner and managing partner of So.Cial at Le Magasin and Executive Chef Romy Prasad, along with Frank Gregus and Maurice Hamilton, owners and winemakers, are pleased present a tasting dinner featuring the award winning BC wines of Pacific Breeze Winery.

First Course
Free run Fraser Valley chicken, oven dried tomato fondue,
caramelized apples with organic mushroom & hazelnut oil
Pacific Breeze Winery Chardonnay, 2006

Second Course
Alaskan Scallops, seared and served with a local chard, leek and carrot terrine.
Tongan vanilla bean sabayon
Pacific Breeze Winery Sauvignon Blanc, 2008

Third Course
Yukon Caribou glazed with blue berry honey, crusted with
dried berries and seeds. Apple and celeriac puree
Pacific Breeze Winery GSM, 2006

Fourth Course
Boneless quail stuffed with wine soaked bread crumbs,
wrapped with house smoked pork cheeks on a warm potato salad
Pacific Breeze Winery, Syrah 2006

Fifth Course
Pan roasted local cherries with raspberry coulis and crème fraiche
Pacific Breeze Winery Vin de Garagiste, 2006

Reservations 604-669-4488
SO.CIAL at Le Magasin
Custom Butcher Shop and Deli
Oyster and Seafood Bar
Dining Room and Lounge

Le Magasin Building
200-332 Water Street
Gastown, Vancouver, BC V6B 1B6
Telephone 604.669.4488
www.social@lemagasin.com
info@socialatlemagasin.com