Summer has arrived in style, Lupo style that is. To complement the heat on the street Chef Julio Gonzalez‐Perini has developed an inspirational summer menu featuring Italian favourites whilst spotlighting the flavours of BC. General Manager and Wine Director Michael Mameli has focused on crisp and refreshing wines to satisfy even the most discerning of palates and pocketbooks. Lupo Restaurant offers contemporary elegance set within the graciousness of a turn of the century (20th that is) heritage home. Modern twists to food, wine and ambiance keep Lupo fresh and cool, with private rooms, tasteful service and air conditioning.

The Lupo philosophy is all inclusive; modern Italian cooking in a relaxed atmosphere for all of life’s celebrations. Start with SUMMER MINESTRA I pesto + baby spinach or BUFALA MOZZARELLA SALAD I fresh peas + tomatoes + olive oil, sample the RICOTTA GNOCCHI I braised pork cheeks + “sugo” di pomodoro, BC SABLEFISH I grappa & orange marinade + baby spinach and add contorni (a side dish) of grilled polenta. Finish with RUSTIC SUMMER FRUIT TART |creme fraiche gelato and your evening will be complete. Please see attachment menu for a full selection.

The Lupo Pre‐Event Menu continues. Whether you are off to the theatre, a sporting event or a concert, Lupo is perfectly located adjacent to the cultural district of Vancouver. Available between 5pm and 6:15 pm every night, a 2 course menu is just $28 and the 3 course menu is a very reasonable $37. Be guaranteed to arrive at your event on time and well fed.

Situated between YALETOWN and the heart of Vancouver’s theatre district, Lupo Restaurant is a marriage of sleek modern vibes and character charm. Lupo is a place for everybody…”for the newlywed couple on a budget, for the busy family who wants a quick dinner, for before the game or after the theatre– we want people to stop by and enjoy all we have to offer.”

 Lupo Restaurant | 869 Hamilton Street | Vancouver, BC. |T – 604‐569‐2535 |www.luporestaurant.ca