Grilled Salmon & Fresh Strawberries Salad Angie Quaale, owner of Well Seasoned in Langley and Chef CJ on were on Global TV this morning and they demonstrated this recipe that we have below for you, featuring local Langley Driediger Farms strawberries! Celebrate strawberries this June by prepping this great recipe and by taking a trip…
Tag: Angie Quaale
Golf Tournament & Pig Roast Campaign FUNdraiser
My pal and owner of Well Seasoned in Langley, Angie Quaale has always been a contributing member of the community and now she is running for office. She can’t do it with her piggy bank alone, so why not have some fun, golf and enjoy some pork to help a woman in the know get some key funds…
Big Red Barn Burner BBQ Competition
March 23 and 24 – 2nd Annual Big Red Barn Burner BBQ Competition, the newest and tastiest addition to the 11th Annual Yard, Garden and Renovation Show, the Fraser Valley’s premiere spring event. Top BBQ cooks from all over Canada and the USA will compete in 4 traditional BBQ categories: Beef Brisket, Pulled Pork, Chicken,…
BACON JAM THROWDOWN
This special cook-off event will feature Josh Henderson, the founder of Skillet Street Foods and the creator of one of our favourite new products, Bacon Jam. Henderson along with Well Seasoned’s own Angie Quaale and Chef Jeff Massey from Restaurant 62 in Abbotsford will create some of their favourite bacony treats using Bacon Jam for you to…
THE COUNTDOWN TO THE 2010 BBQ ON THE BYPASS IS ON!
Metro Vancouver’s biggest BBQ competition & free public event will sizzle on September 19th with more competitive teams, more barbequed food & more family fun August 19, 2010 (Langley, B.C.) – The countdown to Metro Vancouver’s hottest BBQ competition is officially on. With just one month to go until the fifth annual BBQ On The…
News from Well Seasoned Langley
We hope you’re all enjoying your summer so far! As the lazy days of summer continue, so does the buzz of activity at Well Seasoned. This month, we’re cooking up some tasty classes including one all about Tomatoes with Chef Romy Prasad; a Sushi Basics class with Chef Ky; and a workshop to teach you how to become…
Food and Wine Pairing with Angie Quaale and Bradley Cooper
Do you match the wine to the food or the food to the wine? How do you keep the flavours in balance? Stripping the fat from your tongue?vBradley Cooper, Township 7’s award winning winemaker and educator & Angie Quaale of the Well Seasoned Gourmet, pair up to introduce you to the subtleties of perfect pairing….
BBQ On The Bypass adds more talent to the Competition
HARRY SOO, STAR OF THE HIT TV SERIES, “BBQ PITMASTERS” TO COMPETE AT THE 2010 WELL SEASONED BBQ ON THE BYPASS Langley competition will mark Soo’s first ever international event on Sunday, September 19th Organizers of B.C.’s hottest barbecue competition are pleased to announce that Harry Soo, one of North America’s most high profile barbecue celebrities will…
