Wednesday, Feb 18 to Sunday, Feb 22 There are hundreds of regional cuisines in China, but the mighty dumpling transcends them all, appearing in the festivities of virtually every province and town. In celebration of Chinese New Year and the Year of the Sheep (Thursday, Feb. 19, 2015), Bambudda chef Curtis Luk has created a specially themed dumpling menu…
Tag: Bambudda
Summer Prix-Fixe Menu at Bambudda
Enjoy five signature courses for one low price Gastown’s Nouveau Chinese restaurant is celebrating the last, lazy days of summer with a five-course prix-fixe menu, featuring Chef Scott Korzak’s most popular signature creations: Chicken Skins BBQ Duck Buns Nectarine Salad Mushroom Dumplings Beef & Broccoli Priced at $29 per person, the prix-fixe is available Sunday through Thursday until the…
Bambudda Celebrates New Year
We stopped in to sample some of these treats. Don’t miss the eggplant and duck bao. GLV The Year of the Horse gallops in at Bambudda Gastown’s Nouveau Chinese Restaurant unveils its Chinese New Year menu (Available Jan. 31 to Feb. 9, 2014) Bambudda owner Ray Loy and Executive Chef Scott Korzack are welcoming Chinese New…
