Part 4 of my favourite eats from 2013 takes us to year end.  Some awesome new spots opened including Farmer’s Apprentice, Good Wolfe, Kessel and March, 1789 and Tuc Kitchen.  We revisited Kits Daily Kitchen, MARKET and went to the always delicious Cowichan Region, Salt Spring Island’s Sip and Savour and Hastings House, as well…

Part 3 of my favourite eats from 2013 takes us into August with highlights including lots of home cooking, grilled meats, Ottawa, Chicha, House Guest, Mosaic and a variety of chicken wings. For details click on the individual picture in the slideshow or comment below for further info.

Part 2 of my fav eats from 2013 takes us into April with highlights including the Oyster Festival in Oliver Osoyoos, a Top Chef Canada dinner at Fable and a dinner at Forage. For details click on the individual picture in the slideshow or comment below for further info.