If you haven’t attended a winemakers’ dinner at Brix Restaurant and Wine Bar before, this is an excellent time to remedy that on Thursday, October 2, 2014.We’ve been to a few and can vouch for their ability to pair just the right dish with the bottle at hand. This intimate wine & food paring dinner showcases California’s…
Tag: Brix Restaurant and Wine Bar
Sonoma in Vancouver
EVENT ALERTS! Tuesday, February 4th 2014 Sonoma County Vintners will host two exceptional winemaker dinners in Vancouver. Blue Water Cafe + Raw Bar will feature the wines of Sonoma County’s Siduri Wines and Novy Family Wines, hosted by Siduri Proprietor Adam Lee. Blue Water’s Executive Chef, Frank Pabst, will prepare a special four-course dinner menu…
Brix Restaurant and Wine Bar Presents a perfect pairing of BC Cheese and Wine
March through April 2011 BC is not only known for the superb selection of home grown wine, but is blessed with a very impressive array of farm-fresh, often organic BC artisan cheeses that are every bit as expressive of their origin as our wines. Brix Restaurant and Wine Bar was Vancouver’s original wine bar and…
Vancouver Official Cocktail Finalists Announced
Winner to be Announced on Thursday, January 13 in Vancouver Tales of the Cocktail® has been challenging mixologists throughout the world to create the flavor of each year’s festivities with the official cocktail. Now as Tales of the Cocktail® makes its way to Vancouver, the world’s premier cocktail festival asked Canadian mixologists to share their…
Taste the Excellence of Fine Bourbons at Brix Restaurant Dinner
Vancouverites who appreciate the complex sensory delights of good bourbon are in for a treat. On Thursday, January 20 2011, five exclusive bourbons will be featured at a dinner hosted by Brix Restaurant & Wine Bar. Buffalo Trace Distillery’s Master Distiller Harlen Wheatley will be on hand to acquaint guests with the special qualities of…
