Robert Craig Winery Dinner at Fraiche

On February 28th we welcome Adam Glatt, the National Sales Manager at Robert Craig Winery, as he hosts an intimate dinner featuring the wines of Robert Craig. Tickets are $125 per person, including tax and gratuity. Please contact the restaurant at 604-925-7595 to purchase. Robert Craig established the winery in 1992 and has been a…

VAWS Cellar Dinner at Q4 Al Centro

February 21, 2011 at Q4 –  780 Richards St. Members $100 / Guests $120 The event notice and menu are  posted here: http://www.vaws.org/events/ev11_dinner_Q4.pdf You can register on-line at http://www.karelo.com/register.php?BID=135&BT=10&PrivEv=10284 or by mail using reservation form on the notice. menu Pacific sablefish ivoltini with Dungeness crab and pistachio infused cream Don Sebastiani & Sons Winery 2008…