Win a Medal, Win a Pizza at Campagnolo Restaurant

As Olympic fever builds in Vancouver, Whistler and across Canada, Campagnolo Restaurant announces its medal-inspired pizza features, which are bound to ignite Olympic spirit with every bite. Throughout the Vancouver 2010 Olympic and Paralympic Winter Games, Campagnolo’s wine bar will show sporting events on its big-screen TV. If a guest has ordered one of the…

Campagnolo Debuts Weekend Brunch Menu

BRUNCH GOES ITALIAN The search is over. Lower Main has a hot new weekend brunch spot. Campagnolo Restaurant, opened by award-winning Fuel Restaurant team Tom Doughty, Robert Belcham and Tim Pittman, debuts its Italian-inspired brunch menu on Saturday, June 20th. “We’re excited to offer the neighbourhood’s residents—and those who come to play in the area—something…

Capagnolo’s fresh BC Fare with Italian Flair

Weekly Features Inspired by Thorton Park Farmers’ Market Campagnolo kicks summer off on a fresh note thanks to Wednesday-night market features, inspired by nearby Thornton Park farmers’ market. Every Wednesday, Chef Alvin Pillay walks to the market and selects the finest regional and local ingredients available (think rhubarb, peas, asparagus, tomatoes, stinging nettles, corn &…

Campagnolo One of World’s Top 50 New Restaurants

Campagnolo, opened just last December, rapidly rose to one of the top Italian dining spots in Vancouver. Now, it’s rapidly risen to one of the world’s top “50 Amazing New Restaurants”, as listed by none other than Conde Nast Traveler. The world’s premier travel magazine, Conde Nast Traveler upholds the standards for exclusive, authoritative reporting…