Mushroom Hunting with Amuse Bistro in Cowichan

WILD ABOUT MUSHROOMS! This autumn, the search for wild mushrooms continues on Vancouver Island! The chefs’ of Amuse Bistro, a French inspired restaurant dedicated to fresh local foods in the Cowichan Valley, have teamed up with Brother Michael, a Benedictine monk from Solo del Monastery, to offer wild food foraging to all those interested in…