Have you been into the Hyatt Regency Hotel Vancouver of late? There are actually two great spots to dine, the more casual GRAIN in the hotel lobby and Mosaic Restaurant, merely an escalator ride away. Mosaic flies under the radar, but I’ve had some amazing meals there over the years, prepared by a number of different…
Tag: Featured
Celebrate Cinco de Mayo with Avocado and Tilapia Fish Tacos
Today we are celebrating Cinco de Mayo here with perhaps a margarita or two, some fish tacos and of course Avocados from Mexico are in the mix. They are on sale at IGA at the moment for 99 cents as a bonus, and you’ll find this Ocean Wise Tilapia we use there too! While many think…
Mothers Day Gifts For Food Loving Moms
It’s time to treat your Mama right this mother’s day. While you may not want her to spend any time in the kitchen on that special day, she’s certainly going to want to get in their quickly once you give her one of these amazing foodie gifts. From the top left to right: 1) All-Clad…
YEW Celebrates the City’s Vibrant Food & Wine Culture with Intimate “Six Sommelier Collaboration Dinner ”on May 20
YEW seafood + bar Wine Director, Emily Walker is bringing together six of the city’s most talented sommeliers to do what they do best – pair amazing wines with exceptional cuisine to the delight of our guests. Throughout the evening guests will experience a variety of wine regions, styles and expressions – expertly and personally…
Miku Restaurant introduces modern take on traditional Japanese Kaiseki
Miku is not only delicious, but also artistic. Thenew Japanese multi-course dining at Coal Harbour’s Miku Restaurant (70-200 Granville Street, Granville Square) introduces three Kaiseki-inspired menus. Considered an art form, Kaiseki combines meticulous preparation, beautiful presentation, and an air of mystery in one memorable meal. Balancing taste, texture and appearance, Miku’s three Kaiseki options, Shokai ($68),…
Notturno Launches New Food And Cocktail Menus
Some delicious news from Notturno in gastown! On Friday, May 1 Notturno be launching our new food and cocktail menus. New additions include the introduction of The Long Board – a daily assortment of terrines, pates, seafood and other delicious treats, as well as an homage to spring – Risotto Milanese with onion cream and ramp butter….
BC Shellfish & Seafood Festival
2015 BC Shellfish & Seafood Festival I’ve attended this twice and am crossing my fingers to get there this year again! Such an amazing region with the freshest seafood and an abundance of excellent restaurants, wineries, and food experiences. For the 2022 Festival website and tickets. BC Seafood Festival The 9th annual BC Shellfish &…
Avocados From Mexico, Why We Love Them, and a Salad Recipe
Avocados are certainly one of the health foods we never have to force ourselves to eat, they are delicious and of course, not just for guacamole. This fruit (yes they’re a fruit and not a vegetable) makes it’s way onto our dining table in everything from salads, to sandwiches, to creamy smoothies, desserts, and of course,…
Interviewing Connie DeSousa and Jessica Pellman from CHARCUT and Charbar Calgary
Top Chef Canada finalist Connie DeSousa of CHARCUT Roast House and her colleague Jessica Pelland, the soon-to-be Executive Chef of Calgary’s most anticipated new restaurant charbar, were in town to collaborate with chef Andrea Carlson at Burdock & Co. as part of EAT Vancouver’s festival’s Dinner Series. We caught up with them today at YEW Restaurant where they…
Where Vancouver Congratulates Winners of 19th Annual Where to Dine Awards
Yesterday we honoured many, sampled some tasty bites, and sipped wines from Noble Ridge and Blasted Church at Where Vancouver’s 19th annual Where to Dine Awards at Boulevard Kitchen & Oyster Bar hosted by man-about-town Fred Lee. Each year. Where magazine asks readers to name the best places to dine in Vancouver and Whistler, and 21…
CONTEST CLOSED #WIN $50 GC to URBAN BARN – Search for Western Canada’s Next Home Stylist
CONTEST CLOSED DEADLINE APRIL 30! Calling all bloggers, designers, and entertaining enthusiasts:the search is on for the next big name in design, entertainment, and all things lifestyle. Are you it? If you’ve got a reputation for throwing buzz-worthy parities, creating unforgettable spaces, and styling incredible Instagram snaps, Urban Barn and Western Living want to hear from you!…
Pisco and Ceviche Tasting with Moonshine Tastings
How much fun will this be? TONS! This Sunday Chicha is partnering with Guy Stowell and Moonshine Tastings a pisco and ceviche tasting! Guy will speak about the Peruvian and Chilean versions of Pisco in his most entertaining way and will be pairing each pisco with Chef Shelome Bouvette‘s signature ceviches. So tasty! For $40 each guest will receive:…
Urban Digs Farm’s Ten Spring Gardening tips
How does your garden grow? We recently visited our community garden plot at city hall and are in the process of planning what we’ll plant this year. It’s a little bare right now! We just have a tiny spot so are fairly limited, but even with a little bit of land the tips below from Urban…
Speed Rack Canadian Female Bartending Comp #BackTheRack @Speed_Rack
Speed Rack- the Canadian Female Bartending competition with 100% proceeds supporting Breast Cancer is at EAT! Vancouver at BC Place May 2nd in the private banquet ballroom. Entry Gate A at BC Place Stadium. Watch as Canada’s best female bartenders compete for the coveted Speed Rack title and enjoy complimentary cocktails during the event. Speed…
CONTEST CLOSED #Giveaway 2 tickets $200+ Luxury Home & Design Show
Luxury Home & Design Show Transforms the Vancouver Convention Centre into a 45,000 Square-Foot Mansion Returning for its second stylish year, the Luxury Home & Design Show, presented by Taste of Life, will pair many of the West Coast’s top design minds with a carefully curated collection of the world’s most exclusive high-end home decor brands…
VegExpo 2015
Choices Markets is proud to be presenting sponsor of the 2015 Veg Expo! VEG EXPO is a Vegan & Vegetarian inspired event taking place on Sunday May 31st, 2015 at 999 Canada Place. Bringing it back to basics of how you should look at food. Discover the benefits of a plant-based diet, sample and discover…
26th Annual Vancouver Magazine Restaurant Awards Winners
Ask for Luigi wins Restaurant of the Year and Vikram Vij is named Chef of the Year Congrats to all winners and nominees for the Vancouver Magazine Restaurant Awards. We missed the celebration this year (again), but were there in spirit! Thanks to the diligence of a few key tweeters, notably food reporter Erin Ireland…
CONTEST CLOSED #Giveaway 2 Tics + Fitzgerald Mug & Necklace ceramic & co = $100+ – Got Craft? May 2-3
CONTEST CLOSED Got Craft? is Vancouver’s largest indie craft fair celebrating their 17th show at the Maritime Labour Centre from May 2-3, 2015. The first 50 people through the door each day will receive a swag bag full of goods from vendors and sponsors. Also, D.I.Y. lovers will have a great time making their own craft projects at…
Joe Fortes 2 For 1 Lunch special For Office Pros April 20-24
Administrative Professionals Week recognizes and celebrates the work of office professionals for their tremendous contributions to the workplace. Stop by Joe Fortes from April 20th to 24th to take part in our 2 For 1 Lunch Special. With the purchase of an entree for lunch (maximum value of $35.95) and receive a complimentary entree of equal or…
Healthy Chef 2015
For 16 years the Healthy Chef competition has been challenging groups of BC based culinary schools, hotels and restaurants to gather their fruits, herbs and vegetables, to square off against each other and create fantastic plates where fresh produce is the star. We love this event, and always enjoy the evening. We even left with a…
