Nk’Mip Cellars Celebrates 20 years! National Indigenous Peoples Day is a time to honour and celebrate the cultures and contributions of First Nation, Métis, and Inuit peoples in Canada, what better day to talk about Nk’Mip Cellars, the first Indigenous-owned winery in North America with the first Indigenous Head Winemaker (Justin Hall, a proud member…
Tag: Nk’Mip Cellars
Crispy Salmon Spheres with Lemon Herb Aioli – Food Gays
Crispy Salmon Spheres with Lemon Herb Aioli It’s National Indigenous Peoples’ Day on June 21, so we thought we’d feature this recipe from our friends The Food Gays. Recommended pairing is the Nk’Mip Chardonnay. The recipes were created in partnership with Nk’Mip Cellars, Canada’s first Indigenous-owned winery. Crispy Salmon Spheres 1 lb Fresh Salmon fillet;…
National Aboriginal Day Fry Bread Recipe
Fry Bread Recipe With Serving Suggestions Lately I’ve been extremely fortunate to have several experiences where I’ve learned just a little bit more about Indigenous culture. I was first invited to share in a Cooking For Reconciliation Feast at Skwachays Lodge with Chef Rich Francis who had recently spent his first visit in British Columbia’s Aboriginal communities…
Oliver Osoyoos Oyster Festival #oooysterfest
If you love Oysters, you need to be at the Okanagan’s only oyster festival: the OOOyster Festival! The Oliver Osoyoos Oyster Festival was created to showcase sustainable oysters together with the award-winning wines of the Oliver Osoyoos Winery Association. Even oysters need a day in the sun! Sip the new Spring releases from the participating wineries of…
