We love salmon and rain or shine we’ll be checking this out this weekend. In a year that has been particularly challenging for salmon, the Pacific Salmon Foundation is asking for your help in celebrating salmon’s most abundant species. Pink salmon are traditionally undervalued as a seafood source even though they are the most sustainable…
Tag: Rockin’ Ronnie Shewchuk
Pink Salmon Festival
With record returns of pink salmon projected in August, the second biennial Pink Salmon Festival will serve up delicious complimentary pink salmon to the public and promote pink salmon as a sustainable seafood choice. The 2011 festival will be modeled on the inaugural Pink Salmon Festival held in 2009 that drew 3,000 people. Attendees will be…
Foodists 2nd Annual BBQ Bootcamp
Rockin’ Ronnie Shewchuk slices up his delicious lamb popsicles hot off the grill after being marinated in herbs de Provence, rosemary and Dijon, served with balsamic vinegar and fresh mint. Foodists.ca is extremely excited to present our second annual Barbecue Bootcamp featuring BBQ Champ and author, Rockin’ Ronnie Shewchuk. Modelled after last summer’s smash hit…
