Quince – Sangria and Tapas for Team in Training

Sangria and Tapas for Team in Training Thursday April 7   5:00-6:00 pm Kitchen “Bar” Series – part cooking class, part tapas bar, here you’ll meet other foodies over Sangria and Tapas while learning to create classic Spanish morsels Marinated Olives Salt Roasted Almond Membrillo y Manchego Chorizo a la Sidra Pulpo a Feira (Octopus) Sangria…