Join Trafalgar’s Restaurant on March 2 for a little taste of Mexico right in Vancouver. Trafalgars alumnus Chef Alejandro Castrillo (originally from Pueblo, Mexico) will be pairing up with Chef Paul Haldane for this deliciously modern take on classic Mexican fare. GLV Come To Mexico! Just for the night – but we promise to warm your heart, soul &…
Tag: Trafalgars Bistro
News From Trafalgars and Sweet Obsessions
It’s the time of year that pumpkin pie lovers adore at Sweet Obsession Cakes and Pastries. Pastry Chef Mie Tanaka and her team of bakers are serving their special pumpkin maple cheesecake from now until the yule logs come out in December. In addition, we’ve launched our new deep dish pumpkin pie with paté briseé crust…
