Morroco West Restaurant

Morocco West Restaurant popped up earlier this year in the West End just off Robson on Jervis. The team behind the venture, Chef Nourdine Majdoubi and Kevin Lin are a worldly crew, having worked in restaurants and hotels throughout Europe and Asia, and, now settled in Vancouver, have chosen to bring guesst a Moroccan experience with West Coast…

COME AWAY TO CASABLANCA WITH BISTRO PASTIS

From April 5th through May 1st get in touch with your inner Ilsa and Rick and join Bistro Pastis for a journey to Casablanca to explore the cuisine of Morocco. Briefly a French protectorate (1906 – 1956); Morocco’s cuisine reflects the cross-pollination of flavours and ingredients acquired through a culinary history that includes influences taken…