At Taste of Yaletown in October 2015, we visited Provence Marinaside, West Oak and Romer’s Burger Bar. The three restaurants offered festival menus at $25, $35 and $45. At Provence, the camera caught bouillabaisse and wild mushroom ravioli with prawns before we dug in.
That year, a portion of the profits from each festival meal went to the Greater Vancouver Food Bank. By 2015 the event had raised more than $100,000. Here’s what the menus looked like that October, starting at the waterfront.
Provence Marinaside | $45 in 2015
West Oak | $35 in 2015
Romer’s Burger Bar | $25 in 2015
