Tojo’s Dining Room Presents the Noble BC Spot Prawn
Make the most of this short but sweet season at Tojo’s! It’s been far too long since we visited.
News from Tojo’s today!
Spring brings us one of BC’s most celebrated ingredients – Spot Prawns. This year Tojo’s will be offering a special Spot Prawn Omakase dinner at the restaurant and also a Spot Prawn Kit to be enjoyed at home. The dining room will be reopening June 1, and the Spot Prawn offerings will be available June 5.
Spot Prawn Omakase
This dine-in only experience will feature a half-pound of Spot Prawns with special Tojo’s sauce. Delicate and sweet, the prawns are well-suited for nigiri, so Tojo has also chosen to prepare them this way. His much-loved Zucchini Blossom Tempura will also be featured, here a local blossom is filled with a delicate fish mousse and lightly fried, tempura style. Diners may enjoy this offering for $80 per person, the same price as the regular omakase menu.
Menu
BC Spot Prawns Tojo’s Special Sauce
Spot Prawn Nigiri
Tuna and Salmon Sashimi
Fried Hake with Vegetables
Zucchini Blossom Tempura
Stuffed with Fresh Fish Mousse
Spring Vegetable Chirashi
Lotus Root, Asparagus,
Wood Ear Mushroom, Dried Tofu,
Burdock Root, Carrot
Gommae
Kale, Swiss Chard, Broccoli
Seasonal Dessert
Tojo’s Spot Prawn Kit
Bring home the delicate and sweet flavours of the season in this exclusive kit. Fresh Spot Prawns pair perfectly with the medium flavoured hake. A wholesome chirashi bowl bursts with spring ingredients includes; burdock root, wood ear mushroom and asparagus. Each kit serves two and is available for $88.
Menu
Half-pound of BC Spot Prawns
Tojo’s Special Sauce
Spring Vegetable Chirashi
Lotus Root, Asparagus,
Wood Ear Mushroom, Dried Tofu,
Burdock Root, Carrot
Gommae
Kale, Swiss Chard, Broccoli
Breadcrumb Fried Hake
Tojo’s will be open Monday – Saturday, from 4:00-6:00 pm for Cocktail Hour, and from 5:00PM for Dinner Service with the last seating at 8:00pm. Reservations can be made by calling the restaurant at 604-872-050 or online here.
Tojo’s primary concern has always been the health and safety of our patrons and team. An in-depth reopening plan has been developed following the guidance of Restaurants Canada and regulatory Government sources.
About Tojo’s Restaurant
Located in beautiful Vancouver, Canada, Tojo’s Restaurant is internationally recognized for creating exquisite food served as an art form. The dishes are fresh, unique and modern, rooted in Japanese fine dining traditions with a distinct Pacific Northwest perspective, using the finest seasonal, local and organic ingredients. Tojo’s is proud to have celebrated its 30 year anniversary in October 2018. Chef Tojo, the first to introduce omakase to the Vancouver scene has received a long list of awards and accolades throughout his culinary career and has earned respect as a Master Chef for his extraordinary ability to prepare Japanese cuisine.
