refuel neighbourhood restaurant & bar celebrates valentine’s weekend
refuel neighbourhood restaurant & bar, the West 4th Avenue eatery specializing in casual Northwest cuisine, announces a special menu created for Valentine’s weekend.
From February 12-14, refuel owners Robert Belcham and Tom Doughty invite guests to relish a romantic three-course or four-course menu that reflects refuel’s emphasis on affordable and honest, down-to-earth Northwest fare.
After savouring the ultimate aphrodisiac—a fresh local oyster amuse bouche—guests will linger over delicious dishes that celebrate the highest quality local, seasonal ingredients. Dishes include creamy onion soup, roasted bone marrow, crispy Humboldt squid, wild BC salmon, hand rolled potato gnocchi and Sloping Hills pork.
The ultimate dinner for two? Opt for a whole polderside duck or an 18oz 35-day dry aged ribeye steak. And because no romantic dinner is complete without something sweet, the dessert list highlights a trio of decadent choices, including peanut and chocolate parfait with honeycomb, cheesecake with house preserves, or apple and pear crostada with sour cream ice cream.
The three-course menu is $49 per person and the four-course menu is $59 per person (see complete menus below). Refuel’s regular à la carte dinner menu is available February 12th and 13th but not on the 14th. Call 604-288-7905 to reserve.
Open for lunch and dinner daily, with special brunch features on the weekends, the refuel menu has an incredible selection of snacks, sides, starters, mains and plates to share that utilize quality ingredients and offer excellent value. At the bar, the focus is on thoughtfully prepared, classic cocktails, along with craft beer and approachable wines. A special reserve wine list is available upon request.
Refuel restaurant & bar serves affordable, casual Northwest cuisine in a comfortable neighbourhood atmosphere. This welcome addition to Kitsilano encourages diners to relax, have fun and enjoy simple, honest food. Gather around a table with friends in the dining room or sit at the bar and watch the kitchen brigade while sipping a classic cocktail and enjoy music styled by the experts at Zulu Records.
Refuel is open daily from 11:30am – 12am and is located at 1944 West 4th Avenue (at Cypress), Vancouver BC. For more information please call 604.288.7905, or visit:
4 Course Valentines Day Menu $59??
amuse bouche fresh local oyster ??
~
first course ?
creamy onion soup?, croutons, herbs?
or?
lemon risotto?, parlsey, shallots ?
or?
the cure’s charcuterie?, apricot mostarda, rye bread ??
~
second course?
roasted bone marrow?, green apple, parsley, maldon salt?
or?
crispy humboldt squid, ?green chilis, lime, scallion?
or?
watercress salad?, pears, hazlenuts, lemon
~
third course?
wild bc salmon?, clams, rouille, leeks?
or?
hand rolled potato gnocchi?, roasted mushrooms, fresh herbs?
or?
sloping hill pork?, slow cooked fennel, apple cider vinegar??
~
supplement a whole polderside duck $35?
or
supplement an18oz 35 day dry aged ribeye steak $35 ?
(both dishes designed to serve 2)??
~
dessert?
peanut & chocolate parfait?, honeycomb?
or?
cheesecake?, housemade preserves?
or ?
apple & pear crostada?, sour cream ice cream
3 Course Valentines Day Menu $49
amuse bouche fresh local oyster
~
first course?
crispy humboldt squid?, green chilis, lime, scallion?
or?
roasted bone marrow?, green apple, parsley, maldon salt?
or?
watercress salad?, pears, hazlenuts, lemon??
~
second course?
wild bc salmon?, clams, rouille, leeks?
or?
hand rolled potato gnocchi?, roasted mushrooms, fresh herbs?
or?
sloping hill pork?, slow cooked fennel, apple cider vinegar
~
supplement a whole polderside duck $35?
or
supplement an18oz 35 day dry aged ribeye steak $35 ?
(both dishes designed to serve 2)??
~
dessert?
peanut & chocolate parfait?, honeycomb?
or?
cheesecake?, housemade preserves?
or ?
apple & pear crostada?, sour cream ice cream
