A message from Top Table proprietor, Jack Evrensel:

“It is with no small regret that I announce that Warren Geraghty, executive chef of West Restaurant, will be departing at a yet-to-be determined date.

Warren has made many valuable contributions in leading our culinary team since arriving from his native London, England in 2008. His conversant style with local ingredients continuously pushed West to the forefront of British Columbia’s fine dining landscape and his contributions to West: The Cookbook were invaluable in chronicling many of the restaurant’s signature recipes.

Our talented kitchen brigade will continue to develop and implement our seasonally-based culinary program, and to achieve the high standards that are synonymous with West.

We wish Warren all the very best in his future endeavours.”

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West’s outstanding contemporary regional cuisine and seamless service have garnered much critical acclaim, both locally and internationally. Cocktails are crafted behind the gleaming cherrywood bar, and the highly awarded wine collection is housed in a magnificent, temperature-controlled wall of wine. 2881 Granville Street, Vancouver, British Columbia, Canada. Valet nightly. Open for dinner nightly, and lunch Monday to Saturday. 604-738-8938. www.westrestaurant.com