MONDAY AUGUST 17 2009 @ 3:00PM at 1115 GRANVILLE ST. (ABOVE SIP RESTO LOUNGE)

Judges
Andrew Morrison (Scout Magazine)
Rhonda May (Cityfood Magazine)
Bruce Dean (President, Whistler Brewing)
Chester Carey (Canada’s 1st Certified Cicerone™)
Rick Green (BC Brews)

Rules
1. The cocktail must incorporate 1 of the 5 fantastic beers from
Whistler Brewing Company. 2. Each participant will recieve a
5-pack of the different beers to experiment with. 3. The day of
the competition, each participant will create their cocktail LIVE
from behind The REFINERY wood. 4. Each participant will be
required to bring their own ingredients – beer provided.
The winning bartender will receive a Taylormade golf bag, case
of Whistler beer, a day of golf, plus dinner and drinks at Big Sky
in Pemberton – voted the ‘Best Course in BC’. And you can
bring a buddy with you!
The REFINERY is normally closed on Mondays, so let’s party!
General Manager Lauren Mote & the bar team will be serving
up a special Whistler Brewing Company beer cocktail list, and
Chef Michael Carter will provide delicious canapés created to
suit each beer. Bring as many people as you like to join in the
fun!
RSVP required by August 10. Megan McKay Hall megan@whistlerbeer.com or call 604-603-8158