Join us for a convivial evening of authentic Italian food and wine at the recently opened Bibo’s in Kitsilano.  It’s an excellent opportunity to meet fellow Slow Foodies and enthusiastic supporters while enjoying an uncompromising Italian food experience.  The restaurant, with it’s wood burning pizza oven, has opened to rave reviews.  Meet owners Lorenzo Bottazzi and Andrea Bini and hear them talk about their good, clean and fair food.

Date: Tuesday, April 12th, 2011

Time: Meet and mingle 6 – 6:30pm

Food served at 6:30

Where: 1835 West 4th Avenue in Kitsilano

RSVP: Please email your rsvp to Marett by April 7th. Priority will be given to members of Slow Food with a maximum of 52 persons.

Cost: $35 per person includes a generous tapas style selection of various dishes along with a glass of Bibo’s own organic estate wine.  Partial proceeds will go in support of Slow Food Vancouver’s Terra Madre Fund 2012.