Learn to preserve the season at Strathcona Community Centre. GLV
October 21, 2013 6:30 – 9:30 pm Presented by Village Vancouver
Registration # 42605.401ST Fee: $30
Location: Strathcona Community Centre, 601 Keefer St., Vancouver
Learn how to can and preserve some of the fall bounty that surrounds us at this time of the year. This workshop will focus on jam and pickles and participants will be able to take some home at the end.
Register via phone 604-713-1838 or in person at the Strathcona Community Centre. (Please Pre-register in advance)
For more details: Village Vancouver or call 604.713.1838
http://www.villagevancouver.ca/events/canning-and-preserving
50% subsidies are available for all workshops to low income residents of Vancouver with a Leisure Access Card. For details on how to apply, please contact Strathcona CC or visit http://vancouver.ca/parks/rec/lac/index.html
(See website or ask for a list of benefits, including free admission to all Park Board public swimming and ice skating sessions, and use of skates during public skating sessions.)
