Making a pawsitive impact for people with disabilities Township 7 Vineyards & Winery is excited to partner with the Pacific Assistance Dogs Society in a fundraising campaign this fall. The winery is donating .25¢ for every bottle of Township 7 Chardonnay, Merlot or Sauvignon Blanc sold the month of October at BC government wine stores….
Category: Lower Mainland Events
Thanksgiving at YEW at Four Seasons Vancouver
From Friday, October 5 through Monday, October 8, YEW restaurant + bar is offering a fabulous three-course Thanksgiving dinner for only $41 per person. Go classic turkey or mix it up with Artic Char. Enjoy a second helping of turkey with all the fixin’s for only $10! Why do all the prep, cooking and clean up when…
Thanksgiving at The Irish Heather Long Table Series
Celebrate Thanksgiving this Sunday October 7th and Monday October 8th at the Irish Heather with a traditional turkey feast, as part of their popular Long Table Series. Located in the heart of historic Gastown, the Irish Heather stands out as a beacon of authenticity with beautiful exposed brick walls decorated with original Guinness posters from the 1950s. The Irish Heather Long Table Series…
Thanksgiving at Bacchus at The Wedgewood Hotel
Sunday, October 7th & Monday, October 8th, 2012 Roasted Parsnip and Apple Velouté Braised Chestnuts, Parsley Purée or Salad of Roasted Beets and Speck Ham House Made Ricotta, Watercress Walnut and Apple Cider Dressing ~ Roast Free Run Turkey with Cranberry Compote Roasted Vegetables, Apple & Chestnut Stuffing Sage & Rosemary Roasting Juices ~ Spiced…
Thanksgiving Dinner at Pastis
Celebrate the bounty of the season with Thanksgiving Dinner at Bistro Pastis this Sunday, October 7th. Treat yourself and your family to a delicious dinner lovingly prepared by Chef Tobias Grignon in our cozy, fireplace-warmed, dining room. Value priced at only $39, it’s less expensive than buying the turkey and making the dinner yourself… and…
Gambado Dinner and Auction, October 4th
Performance Works and Dockside , Granville Island Comments from Kristy Pennock after attending last year’s event “In Vancouver we are lucky to have a lot of well-established charities who put on great events so it is really difficult to set yourself apart and attract a good crowd to your event. Shooting Stars has truly set…
Vancouver Art Gallery #Compassion2Action Oct. 3
Eat Well. Do Good. Compassion Into Action is an annual pop-up organic café and marketplace where you can purchase delicious local organic food by donation to the Greater Vancouver Food Bank Society. For every dollar spent at Compassion Into Action, the food bank can buy three dollars worth of food to feed the 27,000 people who depend on it…
Earls does Lobster for $25 Oct. 11-13
This October, for three days only, celebrate one of the world’s finest ingredients. Lobster, fished fresh from the cold, icy waters off the Nova Scotia coast and flown daily to over 50 Earls restaurants across Canada. On October 11th, from Toronto to Whitehorse, Yukon – Victoria, BC to Winnipeg, hundreds of fresh live lobsters arrive…
Swallow Tail Wild Mushrooms & Pinot Noir
Before the meal, mushrooms will be foraged from our local forests by your Chef and you’ll get to BYO wine. Some of the tasty things you can expect on your plate are Cauliflower Mushrooms, Lobster Mushrooms and Chanterelles. Robin’s been playing with this wonderful truffle oil lately too, so that’s likely to make an appearance….
Thanksgiving at Sequoia Group
HAPPY THANKSGIVING – Eat, Drink and Give Thanks with Seasons in The Park, Cardero’s or Teahouse $32 per person not including beverages, tax or gratuity Harvest Salad roasted beets, crumbled goat cheese, dried cranberries, mixed greens, honey mustard vinaigrette A great way to start the evening Crantini vodka, triple sec, cranberry juice, cranberries $6.5 Pomegranate Spritz lemonade,…
Two Chefs and a Table jazzes up the menu at the Cellar
Over the course of the last 12 years, Cory Weeds’ Cellar Jazz Club has not only established itself as the finest jazz clubs in Vancouver, but as one of the best in the World, having been named one of Downbeat Magazine’s “Top 100 Jazz Clubs in the World” six times. This Friday, September 28th, Two…
Granville Island Fall Festival
Timed to coincide with the weekly Farmers Market, Triangle Square will play host to Granville Island’s Fall Festival, Thursday, September 27, from 9am – 3pm. Any way you slice it, the Farmers Market’s Third Annual Pie Contest, will be a huge draw. Open to the public (one pie with recipe from each contestant), the pies…
Chef Marisa Goodwin demonstrates her culinary prowess at multiple fall culinary events.
End the Summer Season with a Lasting Food Memory in Cowichan Bay Foodies have been very pleased to find Chef Marisa Goodwin and her amazing Organic Fair products at multiple events this year. Chef Marisa has been seen launching her Organic Fair Soda Syrup line as well as Raspados (snow cones) and popsicles, serving small…
Railway Moonshiner
We are once again honored to be collaborating with the city’s finest for an event on September 29th, 2012 that’s called Railway Moonshiner: hand-crafted wood, cask ale, & eats. In partnership with Union Wood & Supply Company, Inner City Farms, and Todd Graham of R&B Brewing Company we will be serving up a delicious stand-up supper that showcases Inner City Farms…
Pan Pacific Asian-influenced Brunch September 23
Mooncakes, matchmaking, lanterns and dragon dances are some of the traditions associated with the 3,000-year-old Mid-Autumn Moon Festival. For many years, Pan Pacific Vancouver has established its own longstanding tradition of offering a sumptuous Asian-influenced brunch, complete with trademark mooncakes, made in-house by our pastry chef, Hans Pirhofer. We’ve got the mooncakes covered, but you…
Kozaemon x Kasu Sake Dinner
On October 4 a special evening will explore the relationship between sake and it’s kasu -or “lees”. Each dish will be specially created with kasu brought over from the brewery by our Executive Chef Kazuya Mastuoka and paired to showcase each sake in the Kozaemon line-up. This 6 course evening will be hosted by Miki…
Richard Wolak of Vancouver Foodster presents “Food Talks Vol. 4 ”
The 4th Food Talk features 5 Speakers who are all movers and shakers from the food community will take place on Tuesday, October 23rd from 6:30pm-9pm at The Vancouver Urban Winery. Richard says “I created the Food Talks to educate people in our community about the food that they consume, it is about awareness as…
Farmers Market at MARKET at the Shangri-La
For a few Sundays this summer (the next one is September 23) the Vancouver Farmers Markets comes downtown to the patio at Market at the Shangri-La Hotel Vancouver. I headed downtown for the July 29th event and tried out the Farmers Market Menu Brunch. Chef Wayne Harris works with the vendors at the market to…
Singles in the City: Food Lovers Unite!
Love food but tired of cooking for one? The Dirty Apron Cooking School is bringing city singles together in a class designed to help students meet their match in the kitchen. Join us for a no-pressure combination of cooking, wining, dining and dating, as you make gourmet dishes, and hopefully a few new love connections….
Top Chef Contestant dinner with Jimmy Stewart, Trista Sheen, Curtis Luk and Trevor Bird at Fable Restauarrn
Thursday September 27th, Trista Sheen is in town and will be joining Fable Restaurant dinner service. As if that wasn’t enough, Jimmy Stewart will also join Curtis Luk and Trevor Bird. Top Chef fan’s dream! 4 course special menu will run that night: Trista – Course 1 Jimmy – Course 2 Curtis – Course 3…
