In celebration of Fall we’re inviting you to dust off your cookbooks and send us your favourite recipe for our CROCK-TOBERFEST COOKING CONTEST. Maybe it’s an old family recipe, a staple appetizer you use for entertaining, a go to breakfast or lunch, a tasty dessert or your go-to mid-week family meal. We’d love to see (and taste) what you have up your sleeve!

To enter our contest submit your recipes before October 17th via e-mail to askachef@wellseasoned.ca . The top 10 recipes will be chosen and those successful candidates will be notified on Tuesday, October 18th.

Then on Sunday, October 30th, we’ll invite the cooks with the top 10 recipes to submit their dishes hot and ready to eat for the judges panel before 3 pm. Judges will sample the dishes that evening and a winner will be selected. The winner will be notified by e-mail and announced on the website on Monday, October 31st. The top three recipe submissions will be featured on the Well Seasoned website and the winning recipe will be our recipe of the week for the first week of November.

The owner of the winning recipe will be awarded a $150 Well Seasoned gift certificate and two seats in the cooking class of their choice (maximum value $120, based on availability). The 2nd place winner will receive a $100 gift certificate and the 3rd place winner will receive a $50 gift certificate.

 

Good luck!