FIVE-COURSE WINEMAKER’S DINNER ON MONDAY, JANUARY 25
Supporting Roles Played by Bench Favourites Kettle Valley Winery and Lake Breeze Vineyards

 Executive Chef Wayne Martin has created a delightful menu to pair with some of BC’s most buzzed about wines. Celebrated BC wine maker Gustav Allander will be pouring cellar-worthy red and white wine at Fraîche’s Foxtrot Winemaker’s Dinner on Monday, January 25th. There is limited seating available for the reservation-only, $125, five-course menu that begins at 6:30pm with a sparkling wine reception.
The Menu:

Sparkling Wine Reception

Foxtrot Chardonnay –
Dungeness Crab Salad, lightly smoked apple mousse, vanilla butter sauce

Foxtrot Pinot Noir –
Seared Sablefish, Veal Cheek Ravioli, Chicken Consomme

Kettle Valley Old Main Red
Lamb Tournedos, Barley Ragout, Chippolini Onions, Lamb Jus

Lake Breeze Mustelle
Okanagan Goat Cheesecake with Orange Pear Marmalade, Caramel Tuille

$125.00 per person
Please contact us at 604.925.7595 or info@fraicherestaurant.ca to reserve.

About Foxtrot Vineyards:
Foxtrot Vineyards is a small family-owned and operated winery located on the Naramata bench in the BC’s Okanagan Valley. The winery specializes in ultra premium Pinot Noir and Chardonnay and has received praise from top sommeliers and international wine critics alike. The wines are sold in many of the top restaurants in BC and Alberta with limited amounts available through our website as well as select wine stores.

About Fraîche Restaurant
The team behind Fraîche strives to create an exceptional dining experience of both calibre and comfort – their mission is to create memorable, interesting cuisine that is seasonal and regional in a welcoming setting. Fraîche’s subtle elegance makes it versatile for every occasion – from brunch to business lunches and after work drinks to romantic dinners and celebrations of all sorts. Fraîche was named one of Canada’s Top Ten Best New Restaurants of 2008 by enRoute Magazine and received a silver for Best North Shore in the 20th Annual Vancouver Magazine Restaurant Awards. The restaurant’s panoramic cityscape views complement Martin’s inspired menus, as does the impressive service, top notch wine list and lovely little extras, such as free valet parking.

– 30 –

FRAÎCHE – the food alone is worth the drive – the view makes it remarkable
Fraîche Restaurant
2240 Chippendale Road
West Vancouver
t: 604.925.7595
www.fraicherestaurant.ca