Saturday Jan 5th from 5pm

Starter Choice of:

Borscht topped with sour cream
or
Beef & Barley Soup
or
Golden Beet & Candied Walnut Salad grainy mustard vinaigrette

2nd Course Choice of:

Smoked Trout sour cream & chives over salad greens
or
Mushroom Puff Pastry sweet & sour tomato compote

Entrée Assortment of:

Cottage Cheese Perogies sour cream, fried onions & bacon

Cabbage Rolls pork & beef, wild rice & tomato sauce
(vegetarian available with advance notice)

Cassoulet norther white bean & vegetable stew

Kielbasa & Sauerkraut add $3

Dessert

Apple & Poppy Seed Bread Pudding with pistachio or vanilla gelato

$30 per person tax & gratuity not included

vegetarian avail with advance notice

guests seeking dishes from our regular menu should give us a call to make arrangements ahead of time