Grant’s Triple Wood Whisky

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Stir Up Something Festive With Grant’s Award-Wining Whisky

Grant’s Blended Scotch Whisky took home four prestigious medals, two gold and two silver, at the International Spirits Challenge (ISC).  For over 130 years, Grant’s Whisky has mastered the art of blending, creating rich, layered flavours inspired by the pioneering spirit of William Grant, earning these wins among 473 entries in the contests field.
GOLD: Grant’s 8-Year-Old Sherry Cask Edition – A rich and smooth whisky with a distinctive sherried character, designed to captivate the senses with its balanced sweetness and depth.
GOLD: Grant’s Triple Wood 12 – Known for its multi-layered complexity, this whisky is aged in three different casks (virgin oak, American oak, and sherry casks) that bring an exceptional balance of flavours, perfect for both newcomers and seasoned whisky enthusiasts. Available in Canada.
SILVER: Grant’s Triple Wood – A flagship expression that showcases the depth and versatility of Grant’s blending expertise, offering a smooth and approachable profile for any occasion. Available in Canada.
SILVER: Grant’s Triple Wood 8 – A vibrant and youthful whisky demonstrating the quality of Grant’s innovative Triple Wood cask system.

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Beyond the International Spirits Challenge, Grant’s has been recognized at several other global competitions this year, further cementing its reputation as a leader in the whisky world. Grant’s Triple Wood 12 also received a Gold Medal at the 2024 World Whiskies Awards and won the Blended Scotch Whisky Trophy at the 2019 International Wine & Spirits Competition.

The Grant’s Triple Wood 12 is now available at a new, more approachable price point of $49.95 CAD (previously $59.95 CAD), offering even more whisky lovers the opportunity to enjoy this world-class blend for the holiday season and beyond.

At the core of Grant’s success is its unique Triple Wood Process—using three distinct types of barrels to shape the whisky’s flavour: virgin oak for bold spice, American oak for smooth vanilla, and sherry casks for a touch of sweetness. This meticulous approach to blending results in a whisky that stands out in taste and character. It sets Grant’s apart from other brands, offering consumers a whisky that’s as rich in flavour as it is in heritage.

GRANT’S WHISKY TASTING NOTES:

Grant’s Triple Wood:
Vacuum distilled at a lower temperature to make it a lighter and more delicate spirit, it is then aged in oak to give it a more profound, sweeter, soft fruit flavour, creating the perfect foundation.
 NOSE: Complex, clean with notes of ripe pear and summer fruits.
TASTE: Balances vanilla sweetness with malty and light floral fragrances.
FINISH: Long and sweet with a subtle hint of peat.

Grant’s Triple Wood 12:
Using the Triple Wood process, Grant’s Triple Wood 12 is also matured in three types of casks. Sherry cask is used in place of virgin oak, giving a sweet spice flavour. The sweet, spice & vanilla from the three casks – Sherry, American Oak & Refill Bourbon are blended after a minimum aging of 12 years, creating the perfect balance around the core fruity flavour.
 NOSE: Sweet and sherry-like, with dried fruits. Subtle woody notes and malty undertones.
TASTE: Vanilla, honey and spice. All mixed for a rich, sweet flavour. Aged grains and peated malt add depth, too.
FINISH: Long, soothing, and warm, a feeling you won’t want to rush.

grant's triple wood cola

Grant’s Triple Wood & Cola

Ingredients:
50 ml Grant’s Triple Wood 12
150 ml cola
1 fresh orange wedge for garnish
Instructions:
Pour 50ml of Grant’s Triple Wood into a highball glass over ice.
Add 150ml cola and stir.
Garnish with a fresh orange wedge.

grant's triple wood mule twist

Grant’s Triple Wood Mule Twist

Ingredients:
60 ml Grant’s Triple Wood 12
15 ml lime juice
90 ml ginger beer
1 lime wedge for garnish
Instructions:
Fill a glass with ice, add 60 ml Grant’s Triple Wood, 15 ml lime juice, and 90 ml Ginger beer. Stir well.
Top with a lime wedge for garnish.

grant's tripe wood rocks

Grant’s Triple Wood Rocks

Ingredients:
60 ml Grant’s Triple Wood 12
Orange peel for garnish
Instructions:
Add ice to a rocks glass. Pour over 60ml of Grant’s Triple Wood.
Garnish with a fresh orange peel.

 For more information on Grant’s Whisky, www.grantswhisky.com.

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