Hart House’s New Menus and Happy Hour Have Something for Everyone

Burnaby’s Hart House Restaurant launches new menus for lunch/brunch, happy hour, and dinner

News in today from our friends at Hart House in Burnaby. Time to head out to Deer Lake Park and catch up with one of our all-time favourites.

Hart House

*Photos Jennie Nguyen

Hart House’s Mediterranean inspired cuisine features fresh local ingredients: Executive Chef Mike Genest is changing things up with new daily sandwich specials, a Lois Lake Steelhead Burger, and rotating lunch specials. The patio is closed, but the restaurant has opened its second-floor rooms for lunch and dinner in order to offer guests a safe dining experience with ample space.

Service times:

·    Lunch and Weekend Brunch: 11:30am – 3:00pm
·    Happy Hour: 3:00 – 5:00pm
·    Dinner: 5:00pm – 8:30pm

Takeout and Curbside delivery is available during these times as well.

Hart House

Hart House is also happy to welcome back private dining groups for the fall and holiday season. The restaurant’s spacious design can perfectly accommodate various party sizes safely, including

·    a private space for 4 to 12 guests in the second-floor Avalon Room
·    the Lakeside Cottage, which can accommodate up to 18 guests with ease and comfort
·    The Rosedale room on the 2nd floor, with up to 5 tables of six.

Hart House

Reservations may be made online or by calling 604-298-4278.

Hart House Restaurant at Deer Lake
6664 Deer Lake Avenue, Burnaby
Open Tuesday to Sunday – CLOSED MONDAYS
Lunch / Weekend Brunch 11:30am – 3:00pm
Happy Hour 3:00 – 5:00pm
Dinner 5:00pm – 8:30pm

Hart House

About Hart House Restaurant: The three-acre estate on which Hart House stands was first purchased by New Westminster businessman Frederick Hart in 1906. Frank Macey designed the Tudor Revival building. Paul Smolen and three original partners recognized that the house and grounds presented a unique opportunity to create a premier culinary destination. Hart House Restaurant opened its doors as a restaurant in September of 1988. In 2000 Paul Smolen took sole ownership of the business along with his wife Carol Smolen. The combination of lakeside setting, unrelenting drive for fine cuisine, and warm, welcoming service continues to enchant Hart House guests.

https://www.harthouserestaurant.com/