Bistro Pastis’ Paris at Pastis Menus inspired by Barbara-jo McIntosh’s book  Cooking for Me and Sometimes You, A Parisienne Romance enters its final week next week with a menu featuring mushrooms. It will be available November 9 -14, $45 for three courses. Bistro Pastis is also offering a special discount of 25% off its wine list during the Paris at Pastis promotion.

 

 

 

Mushroom Menu – November 9 – 14, 2010

Oyster, Shitake, Button Mushrooms and
Fennel Salad, Balsamic Vinaigrette
or
Wild Mushroom Soup, Bacon Froth
or
Mushroom and Goat Cheese Tart, Mesclum Salad
White Truffle Vinaigrette
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Mushroom Gnocchi, Roasted Root Vegetables
Roquefort Cream Sauce
or
Pan Seared Ling Cod, Mushroom Risotto, Swiss Chard
Leek Velouté
or
Grilled Flank Steak, Pommes Frites, Sauce Forestière
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Sweet Mushroom Tea Crème Caramel
or
Cherry Mousse Crêpe and Mushroom Meringue
$45.00　
2153 West 4th Avenue, Vancouver, BC 604.731-5020 www.bistropastis.com