Saturday, April 24, 3-4:15pm
(that’s this one coming up!)
Watch as Chef Andrea demonstrates three delicious ice creams and sorbets:
Quince Sorbet, Lemon Verbena Ice Cream, Rocky Road with Strawberries and Home Made Marshmallow Ice Cream. Of course you’ll get to lick the results!
Adults: $35, Kids: $20
Vancouver Playhouse International Wine Festival
Stop in at the BC Wine Institute’s booth at the Vancouver Playhouse International
Wine Festival to try a diverse range of BC wines paired with Quince tapas – 22nd – 24th April.
24 April to 6 May is Tourism Vancouver’s Dine Out Vancouver ,a delicious celebration of British Columbia food and wine. Our classes are filling up fast, so be sure to reserve a space in on of our demonstration classes at a special Dine Out rate:
Sat. 24 April, 4:45-5:45p; Thurs. 29 April, 5-6p; Wed. 5 May, 5-6p
Dine Out Vancouver event – $30
Tues. 27 April, 5-6pm; Fri. 30 April, 5-6pm; Thurs. 6 May, 5-6pm
Dine Out Vancouver event – $30
Wed. 28 April, 5-6pm; Tues. 4 May, 5-6pm
Dine Out Vancouver event – $30
Madeleines, Lemon Cream and Lemonade
Saturday, 1 May, 1:45-2:45pm
Dine Out Vancouver event – $20
Introduction to Food and Wine Pairing
Saturday, 1 May, 3:30-5:30pm
Dine Out Vancouver event – $60
Don’t forget, we’ve got free parking in the back. Contact us if you have any questions or suggestions.
Quince
1780 w. 3rd avenue, vancouver, b.c. v6j 1k4
t: 604.731.4645 f: 604.731.4632
www.quince.ca
