Following the success of thesecond annual Red Cross Red Carpet Soiree, we are excited to be partnering once again with Blue Water Cafe in 2010 to produce the 3rd annual event benefiting the Disaster Management Program.
This year we will be rolling out the red carpet for more than 300 guests who will be treated to an impressive selection of finely-crafted canapés and seductive seafood from two of Vancouver’s top chefs, Executive Chef Frank Pabst and Raw Bar Chef Yoshihiro Tabo.
Guests can look forward to another fun and fresh evening including some key highlights:
- Enjoy a selection of award-winning canapés from Blue Water Cafe + Raw Bar and fine wine donated by Vincor.
- Get your very own personal style consultation from professional stylists, Operation Style.
- Bid on fabulous silent auction items generously donated by some of the trendiest hotels, local artists, and high-end retailers throughout British Columbia. Check out our list of donors here.
- Pose in our fun photo booth fundraiser.
- And much more!
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May 8 marks World Red Cross Day, which is celebrated internationally every year since 1948. This year, we commemorate World Red Cross Day by highlighting the local Red Cross Disaster Management Program and how it responds to community needs during times of crisis through direct services such as providing support, hygiene kits and blankets; family reunification service; critical information dissemination to the public through the TELUS Red Cross Call Centre; and coordination with all levels of government, local authorities, communities and other relief organizations to address outstanding client needs.
Join us to celebrate and promote awareness of the Red Cross Disaster Management Program and its foundation of preparedness, response and recovery!
Thursday, May 6, 2010 at 7:00pm
