Now this sounds like fun! Even if you’re not part Scottish!

The Cascade Room (2616 Main Street) is marking the occasion of Robert Burns Day (a celebration of the life and poetry of Scottish poet Robert Burns) on Monday, January 25, with a delicious Scottish-inspired evening featuring bagpipes, whisky, haggis and other treats (including deep fried Mars bars!). This is the seventh year The Cascade Room has hosted a Robert Burns’ Night event.

The celebration will kick off at 6 pm on January 25, with the ‘piping of the haggis,’ which will see local bagpiper Matt Dolan pipe in the haggis with The Cascade Company’s very own Dougie Stewart (bartender from El Camino’s) addressing the Haggis.

A special three-course dinner menu will be on offer throughout the evening: Starter – Cock-a-Leekie Soup; Main – Traditional Haggis with ‘Neeps an’ Tatties; and for dessert — a Deep Fried Mars Bar. The menu is priced at $29 (a la carte available as well).

The evening will feature live Celtic music, perfect for raising a glass from the bar — which will be offering specials from the evening’s sponsor, Glenlivet, along with a cask of Scotch Ale from Main Street Brewing.

Guests are welcome to Robert Burns’ Night at The Cascade Room, on a first come, first served basis.