Welcome to Canadian Culinary Federation and BC Culinary Arts Foundation first online auction. Aim of this auction is to raise funds to support the following Culinary Teams on their effort to represent our province and country in the upcoming national and international culinary competitions.
– Canada’s National Culinary Team
– Canada’s Junior Culinary Team
– Culinary Team British Columbia
– Canada’s Bocuse d’Or Competitor
– WACS Global Chef Challenge Competition.
HOW TO PARTICIPATE?
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See below for list of auction items
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Auction open from March 27 to midnight on April 14
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Place your bid by clicking “Contact the Host” located top left of the website
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Enter the Package # along with your bid
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An email will be sent to you if you are outbid during the auction. Place another bid if you wish to bid higher
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Winner will be contacted by April 17
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Must be 19 or older to participate
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* delivery to lower mainland location only
