The Magic of Maple — A Sugar Shack Dining Experience News from the Bearfoot Bistro – Bearfoot Bistro has launched the Quebec Sugar Shack Dining Experience for the first time in Whistler. Available from April 10th to 30th, 2024 three family-style menu options start at $49 per person. Reservations and more information, click here. A tradition rooted…
Tag: Bearfoot Bistro
Canadian Cheese Rolling
Do you fancy running down the hill to chase a cheese wheel? It’s not really for me, but I would run for cheese if I was assured something cheese-filled at the end. Thankfully I didn’t have to do much other than catch a cab to get down to Forage Restaurant for the media preview of…
Bearfoot Bistro World Oyster Invitational
They Came They Shucked They Conquered Never wanting to be left out from any oyster event we can get to in a reasonable manner, we headed up to Whistler for the Annual World Oyster Invitational and Caesar Battle. Once settled in at the Westin Whistler Resort & Spa we enjoyed a chill night at the hotel, dining…
Bearfoot Bistro to play host to the garden party of the season
Don’t miss the 4th Annual Oyster Invitational & Bloody Caesar Battle! Oyster shuckers, bartenders and mixologists from around the globe will descend upon Whistler June 29 to compete in the 4th Annual Bearfoot Bistro World Oyster Invitational & Bloody Caesar Battle. The $5,000 prize—courtesy of Sawmill Bay Shellfish Company, and the largest purse for any oyster-shucking contest—will…
