What’s Happening For Valentine’s Day in Vancouver I’ve been informed that we don’t celebrate Valentine’s Day here as we celebrate our love every day. Okay then Michael, I’ll be hanging out with the gals on Friday! Don’t worry, I’m not bothered at all. However, whether YOU are single or in a relationship, even perhaps with…
Tag: edible Canada
Caesar Day at Edible Canada – May 16
Celebrate Fifty Year’s of the Canadian-Born Caesar at Edible Canada 50 years ago, Canadian Caesar was created by restaurateur, Walter Chell. Since that time, the Caesar has established itself as a true Canadian icon. At Edible Canada, there’s always tradition with a twist. Instead of serving traditional Caesars, which normally contain vodka, a Caesar mix, hot sauce, Worcestershire…
Canada Day Celebrations
Last Minute Ideas For Canada Day Happy Canada Day to you all! It’s a fairly gloomy one here in Vancouver, but we’re not going to let that stop us from enjoying some Canadian Food and getting out to raise a good ol’ glass of Canadian beer, wine or a Canadian-spirit based cocktail or two! Here’s…
What’s Good This Week – Dine Out Vancouver
What to do for Dine Out Vancouver I started writing my weekly picks and it ended up being so Dine Out Vancouver heavy that I decided to do a whole post on a couple of my ideas. So here’s my Dine Out Vancouver 2018 suggestions and there’s so many choices that I’m not going to pretend…
What’s Good August 28th Edition
What Should be on your Agenda It’s the last week of August, which always seems scary, but I’m feeling kind of ready for the upcoming season. How about you? Fretting that it’s the last days of summer in Vancouver, or full into the fall!? I’m getting my finances organized, back working out intensely, cooking lots…
What’s Good This Week – June 15 Edition
A Few Events We Recommend In and Around Vancouver – What’s Good Well it’s been a busy couple months for us and I finally feel I am getting somewhat caught up after the wedding, but then I find a whole lot of other things I want to do! I’ve been trying to stay home more, and…
Dine Out Vancouver Continues til February 5th
Dine Out Vancouver Offers 3-course Menu Deals Dine Out Vancouver has one week left and while we wish we had more evenings free for dining out, we did get to a few and have a couple photos and recommendations to share. Chicha Chalaco Ceviche- albacore tuna, sockeye salmon, pacific ling cod, scallops, prawns, green tigre…
What’s Good This Week In Vancouver – Jan 16
Event and Happenings in Vancouver this week Today is supposedly the most depressing day of the year according to news reports and a survey that landed in my inbox. While this may just be “marketing”, this time of year can be tough, and I am sensing this in myself and those around me as this…
Chef Curtis Luk at Edible Canada
Chef Curtis Luk Cooks Up Chinese Feast at Edible Canada. If you’ve eaten at Fable, Bambudda or Mission (in the running for the top new restaurant in Canada btw), you’ve likely sampled Chef Curtis Luk’s culinary creativity. We love Mission for the drinks and the tasting menus and are lucky to have it in handily…
What’s Good This Week March 21
Vancouver Events March 21-26, 2016 There’s brilliant sunshine blasting in through our windows today in Vancouver and plenty of distractions that could keep us from our many tasks! Here’s what’s Good This Week March 21. Locals Only Wines, Meads, Spirits and Ciders at Edible Canada Tuesday March 22 Trade: 12:30 – 2:00 | Public: 2:00 –…
Top Drop Vancouver Edible Canada Dinner
Top Drop Vancouver is a unique, two-day consumer and trade event, bringing together international, terroir-focused wineries, craft breweries, cideries, gastronomy & more. Edible Canada will be hosting a dinner of our own designed to showcase the amazing featured wines. The focus for Top Drop is on terroir-influenced, handcrafted wines, and the people behind them. This event is about the…
Edible Canada Derke Dammann Dinner
TONIGHT only! A few tickets left for Edible Canada Derke Dammann Dinner Derek Dammann grew up on Vancouver Island, in the small town of Campbell River. After working his way through a series of Victoria restaurants, Derek took a leap forward in his career when he made the decision to travel to England to look for…
Edible Canada Hosts Top Chefs
UPCOMING MARKET DINNERS & EVENTS Guest chefs from BC are en route to Edible Canada for gourmet, seasonal feasts in the private room at the Market. 2015 Guest Chef Market Dinner series will welcome new chefs and old favourites into the custom demo kitchen in the heart of Granville Island. For these one-of-a-kind evenings, guests enjoy an…
Les Dames Summerdine – A Few Seats Left + Online Auction
On Wednesday, August 12th join Canada’s largest concurrent dinner party as Les Dames d’Escoffier BC Chapter presents Les Dames Summerdine . This fundraiser takes place at thirty different restaurants, wineries, cooking schools and culinary venues across the province. While most venues are sold out, seats in Vancouver can still be bought at Barbara-Jo’s Books to Cooks, where Chef Jennifer Peters of Nextjen…
Alberta’s Award Winning Gold Medal Plate Chefs & Hottest Restaurants Showcased at Edible Canada
Coast-to-Coast Dinner Features David Bohati, Blair Lebsack, Eden Hrabec and CBC Radio Host John Gilchrist Our provincial neighbours to the east have drummed up quite a name for themselves in the dining scene over the last few years, becoming known for their rustic sophistication and ethnic influences. Alberta is quickly gaining the reputation as one…
RIPE Sustenance Festival 2014
On October 19th the Sustenance Festival wraps up and Edible Canada will be presenting the main feast this year. Forage and Vij’s Rangoli will return to RIPE this year with amazing appetizers for munching during cocktail hour, and Aphrodite’s Organic Cafe & Pie Shop will be dreaming up some kind of heavenly dessert to finish the dinner off. Along with our usual roster…
Whisky Dinner at Edible Canada
Head to Granville Island on June 18, 2014 at 7:00 pm and celebrate the summer with a whisky and food pairing dinner with whisky expert Andrew Starritt of Cask Strength. Edible Canada’s culinary brigade will create rich, sultry dishes to enhance the complex flavors of the rare single malt whiskies. With price points ranging from…
Edible Canada Chef Market Dinner Pastry with Charles Massion of The River Rock
Free tonight and sort of like or love dessert? A few seats left for this dinner at Edible Canada. 3 courses meal AND 3 courses of dessert. Be sure to come hungry for this. Another bonus? Canadian wine pairings by Sommelier Courtney Massion. Details: PAIRED WITH PASTRY DATE: Wednesday, May 7 2014 EVENT: Guest Chef…
Market Dinner at Edible Canada Staring Maple Syrup
Still a few tickets left for – April 23, 2014 – Maple Syrup Dinner” with Brad Cumming of the Westin Resort & Spa Whistler, Grill & Vine A Maple Syrup Inspired Evening with the Maple Sugar Shack from Squamish, BC. Presented by the young and talented Executive Chef Bradley Cumming from the Grill & Vine…
Edible Canada Hosts Market Dinner and Cocktail Class
Wine festival will be over by Monday at which point it is time to get seriously into cocktails. Head to Edible Canada for COCKTAIL FEVER on March 3rd, 7-10pm with GUEST HOST: 2013 Bartender of the Year “H” from Notturno. Known around the world as “H”, Gastown’s lead craft cocktail maker is partnering with Edible…
