Yaletown hideaway The Stock Room to Showcase Fruit Forward Cocktails
Sometimes the best things you find are the ones you have to search for, and The Stock Room promises to be an experience well worth the hunt. Tucked behind Hundy Burger with no visible street signage, it will blend unpretentious cocktail excellence with décor that plays stylishly with South Seas elements like tsunami blue walls, bamboo thatch, mermaids, and pineapples.
Built on the exemplary heritage bones of brick walls and exposed wood, The Stock Room’s intimate bar will offer a drinks program created by Freehouse Collective Bar & Beverage director Trevor Kallies. Robust punches and fruit-forward original creations are showcased alongside classic cocktails and a thoughtful selection of natural wines and local beers.
The name “Stock Room” is reflected in the box and crate-filled entranceway and overhead storage which sets the mood for enjoying surreptitious cocktails prepared by the discreet, expert staff. Whether perched on a barstool or sunk into one of the cozy booths, guests will be inspired to trade stories and secrets in the welcoming speakeasy surroundings.
Voyagers require sustenance, and the full menu from Chef Mike Robbins cult favourite Hundy Burger will be available for order a la carte beside a rotating selection of international snacks from all around the world, via Lucky’s Exotic Bodega. With an airy semi-private parlour featuring a pool table and art-filled walls, guests can choose the Stock Room adventure that best suits their mood, from stiff drinks and salty snacks at the bar to burgers and beers in the parlour.
The Stock Room opened Thursday, March 31st. Learn more at freehouse.co.
