On August 23, 2014  Tickets here

Last season Food Network Canada pitted the women against the men in Top Chef Canada, what did you think of the controversial direction they went in promoting the show? Join the women of Top Chef Canada, season 4, and find out what they thought. Mingle with all seven of the show’s female chefs as they prepare and serve up a selection of appetizer creations from the show, then join them for a panel discussion and Q & A moderated by the Globe & Mail’s restaurant critic Alexandra Gill, followed by dessert platters from the pastry kitchen of Earls Kitchen + Bar, Yaletown.

General tickets include reception appetizers, signature cocktail, wine, panel discussion, dessert and gratuity, proceeds to Les Dames d’Escoffier, BC Chapter scholarship program.

Student tickets (16 seats) includes panel discussion and dessert, proceeds to Les Dames d’Escoffier, BC Chapter scholarship program

Presented by Earls Kitchen + Bar, home of Top Chef Canada contestant, Dawn Doucette

Co-presented, with proceeds to, Les Dames d’Escoffier, BC Chapter 

Sponsored by Coast Hotels, home of Top Chef Canada contestant Shelly Robinson  

Moderated by Alexandra Gill, The Globe & Mail