MAKE A VERY SPECIAL COOKBOOK EVEN MORE SPECIAL THIS HOLIDAY SEASON
Give yourself the gift of year round recipes or give a unique gift for the foodie on your list and support food based charities in your area
Thursday, December 15th join some of Vancouver’s top chefs for an exclusive book signing of Vancouver Cooks2, with wine and canapés, from 5pm – 7pm at Vancouver’s acclaimed cook book store, Barbara-Jo’s Books to Cooks.
Vancouver Cooks2 is a Chefs’ Table Society of BC collaborative cookbook with recipes from top chefs and top restaurants across British Columbia. Using local ingredients from across the region, celebrity chefs, top restaurant chefs and rising stars have created a book both wonderful for giving and wonderful for keeping. With recipes tested by home cook expert Joan Cross, the recipes are sometimes exotic, sometimes down to earth and always “doable”.
Your donation to the Chefs’ Table Society, benefiting BC Food Banks, “Project Chef” and “Growing Chefs”, of $10 gets you a chance to mingle and nibble with chefs, have your book signed, see some cooking demonstrations, and for those who purchase the cookbook, your $10 is deducted from the cover price which makes purchasing the book a very reasonable gift cost – Soft cover $25 ($15 after $10 donation); Hard cover $40 ($30 after $10 donation)
Thursday, December 15th
5pm – 7pm
Chefs’ Table Society of BC at Barbara-Jo’s Books to Cooks
1740 West 2nd Avenue (half a block east of Burrard)
Vancouver, BC 604-688-6755
Vancouver Cooks2
$25 soft cover ($15 after $10 donation) $40 hard cover ($30 after $10 donation)
Drop-ins welcome, reservations appreciated (so we can prepare enough food!) at info@chefstablesociety.com or by phone at Books to Cooks at 604-688-6755
