Richard Wolak had another idea, and created the Best Burger Challenge featuring 29 restaurants in Vancouver, Richmond, Burnaby, West Vancouver and North Vancouver.

Chefs were invited to get creative and dream up there Best Burger creation that will then be available on their menus throughout the promotion at lunch, dinner or all the time. Their burger creation could be simple to fancy, using unique and innovative ingredients, any type of meat (such as beef, bison, lamb, chicken, turkey or other) or fish or even veggie!

Participating restaurants will be featuring their specially created Burgers in this challenge from November 5-30.
http://vancouverfoodster.com/2012/11/05/vancouver-foodster-best-burger-challenge/ Check out all the different creations here from Ace Coffee Rub Burger by Chef Steve Green at Ace Burger Bar; to the Breakfast Waffle Burger at The Rumpus Room; to The Barnyard Bites Back created by Chef Kenny Kyle at The District; to The Mistress by Chef Danilo Ibarra at Blue Canoe Restaurant and many more!

Customers will then vote http://vancouverfoodster.com/burger-challenge/ on their favourite Burgers from November 28 – December 3.

We will then publish the results of this challenge on Vancouver Foodster on December 5 and award the 1st, 2nd and 3rd place winners.

Voting: The public is invited to try these Burger creations at the participating restaurants keeping in mind this criteria – originality, creativity, uniqueness, traditional, non-traditional, price, value and most importantly taste.

-30-

About Vancouver Foodster
Founded in 2009 by Richard Wolak, Vancouver Foodster is Vancouver’s premier online “Essential Food & Drink Intelligence” guide. The site offers expert advice on the hottest restaurants, parties, and openings this city has to offer, as well as the most interesting dining trends and newest cuisines and food around the region.

Reference:
Richard Wolak, Richard@vancouverfoodster.com
www.vancouverfoodster.com
Twitter: @vanfoodster