540 Beatty Street, Vancouver (map)
Start Time: 5:30pm-9:30pm – $145
May 10 , 2010
So, we are all pretty expert at drinking the stuff but have you ever cooked with beer? Here’s your chance. The Dirty Apron has teamed up with the Russell Brewing Company to bring you a menu of dishes that incorporate our favourite hops-based drink. You will learn hands-on how to cook a delicious three-course meal incorporating some delicious ales, stouts, and lagers. You will then enjoy your culinary creations with some specially-paired beers.
Mmmmmmmmm beer!
Only 22 seats are available
