Burrowing Owl Winery at CRU Restaurant

On Sunday January 15 2012, Burrowing Owl Estate Winery will be featured at a dinner hosted by CRU Restaurant.  Don’t miss this chance to enjoy top-quality homegrown wines paired with a four-course menu at one of Vancouver’s premier restaurants. Guests at the CRU dinner will be able to experience Burrowing Owl’s commitment to quality for…

CRU Re-Opens with New Look and New Menus

Renovations at CRU are now complete, and effective immediately the restaurant is open for business. Designed by Greg Loewen, a production designer for the film and television industry, the restaurant’s elegant yet relaxed space has been completely refreshed with new seating, lighting, ceiling and flooring. In addition to its new look, CRU also has rolled out…

News from Cru

It’s been a busy winter, and we’re planning for an even busier upcoming season, with The Vancouver International Wine Festival, Dining Out for Life and a new show opening at The Stanley Theatre.  Please join us for Lunch from Monday to Friday, Dinner every night, or at one of these special events.  Cru is also…

Big Night at The Vancouver Club returns!

Vancouver magazine’s Big Night returns to The Vancouver Club on February 4, 2011! Last year’s Olympics meant we were unable to celebrate our International Wine Competition and Restaurant Award Winners at this most unique event, but we’re thrilled to welcome back Blue Water, Cioppino’s, and CinCin, as well as new favorites Maenam, Campagnolo, Cru, Bishop’s…

News From Cru

Baby it’s cold outside! … and it’s busy!  Be sure to plan time out to enjoy an intimate dinner with friends.  Join us at Cru and sample our award-winning small plates.  Take care of yourself this holiday season.  Cheers! Christmas Parties Pre-Theatre Dining Deal Cru Website Reservations   Whether your group is 4, 6, 8…

CRU OSOYOOS LAROSE WINEMAKER’S DINNER

Wednesday, January 12 2011 Vancouver’s famed CRU Restaurant hosts an evening with Pascal Madevon, winemaker of Osoyoos Larose.  This elegant four-course dinner will give guests the rare opportunity to explore the marriage between BC terroir and traditional Bordeaux winemaking techniques that, when combined, create the coveted Le Grand Vin.   The evening will begin with…

Cru Update

NEW FALL MENU CRU Restaurant is welcoming the change of the seasons with some exciting menu additions! The award-winning Small Plates menu still has all your favourites, but new taste sensations include: ~Pan-seared Qualicum Bay Scallops, on salt cod brandade, with lemon-caper foam and pancetta chips  $14 ~Caramelized Onion Tart, in phyllo crust, micro greens, nicoise…

Cru – Weekend to End Women’s Cancers Fundraising Dinner

Sunday, August 8, 2010  MENU below Since it began in 2004, The Weekend to End Breast Cancer has raised more than $16 million for research and is the largest breast cancer fundraiser in B.C. history.  This money has brought leading breast cancer experts to BC, funded breakthrough research, helped to advance clinical trials and provided the…

Updates from Cru

More reasons than ever to visit Cru; a fresh new small plates menu, an updated wine list, plus a new three-course Prix-fixe for only $38 all summer long.   Cru just won the Best Small Plates category in the Vancouver Magazine Restaurant Awards for the second year running!  Inspired by this prestigious win, we are…

Vancouver Restaurant Awards 2010

From Van Mag….Our panel of 19 experts judged scores of rooms to determine the best restaurants in and around Vancouver. They recognized both established rooms and upstarts that have made a virtue of the new economy Our panel of 19 experts judged scores of rooms to determine the best restaurants in and around Vancouver. They…

The Baromoter on 104.3

Vancouver Craft Beer Week – Jody Vance gets the update on this week’s Dining Guide with The Good Life Vancouver’s Cassandra Anderton.  It’s all about Vancouver’s Craft Beer Week and the restaurant’s that support Craft Beer. From May 10 – 16 local craft breweries have teamed up with local establishments to showcase the beer phenomenon…

Weekend to End Breast Cancer Fundraising Dinner at Cru

Our friend Kim Hardacre will be walking 60Km on August 15 and 16 to raise money for cancer research. Enjoy a fun evening with a great dinner and you automatically support the cause! Five-course Food & Wine Dinner Monday, August 10th at 7:00 pm. Cost: $98 per person (includes tax, gratuity and donation) Phone to…

Mother’s Day Brunch at CRU

Vancouver’s CRU Restaurant is pleased to announce that, for the first time ever, we will be open for Mother’s Day brunch. On Sunday, May 10 2009 we’ll offer a special Mother’s Day menu at the irresistible price of $25 per person. With a special price and selection for kids that is sure to please. Start…