Kavita celebrates its first anniversary with staff-meal favourites under $30 on November 1 and an 11-course dinner with Mark Singson on November 17.
Browsing: Restaurant News
Warm ceviche, an Andean-inspired pork chop and a new ten-seat grilling experience: a look at SUYO and UCHU’s fall menus in Vancouver.
Where to enjoy Thanksgiving dinner in Vancouver and Richmond in 2026, including turkey dinners, vegetarian options, take-home feasts and sugar pie.
Paulo’s Tuju has been named the 2026 recipient of The 50 Best Restaurants Art of Hospitality Award for its deeply personal approach to service and guest experience
Desi Indian Lounge’s Himsagar for Summerland fundraiser From September 10 to 12, 50 per cent of sales from the seven-course,…
Downtown Vancouver has a new dining destination. Hyatt Regency Vancouver has officially soft opened Cloudstreet, a new restaurant celebrating the…
Three Vancouver dining and drinking destinations have joined 50 Best Discovery. Meet the city’s newly recognized restaurant and bar additions.
Five Sails enters a new era as Five Sails by Alex Kim, with the Canadian Culinary Champion becoming Chef-Partner and Co-Owner of the Vancouver restaurant.
Brothers Justin and Cristian Isidro open Maria Celeste, a 36-seat Portuguese restaurant inspired by traditional tascas, on Fraser Street.
Vancouver diners can now experience Michelin-starred Burdock & Co without committing to the restaurant’s full tasting menu. Chef-owner Andrea Carlson…
The internationally experienced chef takes over the kitchen at Fairmont Pacific Rim’s acclaimed Coal Harbour restaurant, launching her first dinner…
¿CóMO? Ultramar Opening in Vancouver With Spanish Seafood The team behind ¿CóMO? Taperia is opening a seafood-focused restaurant inspired by…
Let Provence Marinaside Take Care Of Your Holiday Needs The holiday season is suddenly upon us. Whether you celebrate Christmas,…
New Restaurant Brings Contemporary Chinese Street Food Concept to Upscale Setting in the Granville Entertainment District News on a new…
$15,000 Raised for Mind the Bar Foundation From The Vancouver Hospitality Industry We joined a sold out and event at…
Say Hello to Hundy New Burger Concept Arrives in Kits by AnnaLena’s Michael Robbins & Jeff Parr We sorrily miss Mission, but…
Alex Black and Christina Hartigan Join Wildebeest And We’ve Got Their Drink Recommendations The team behind award-winning Gastown restaurant Wildebeest continues to…
Sleek, pan-Mediterranean eatery offers a new culinary perspective to Vancouver’s dining scene December 10th will see the launch of 75-seat Verre at…
Elisa A Modern Steakhouse Concept From the press release: Toptable Group proudly launches Elisa, its new steakhouse venue in Vancouver’s Yaletown. Set to…
Summerhill Pyramid Winery Add Culinary Talent To The Team We just returned from the Okanagan, and didn’t get a chance…
