Affordable and Sustainable – Recreative Apparel We’ve partnered with a new local apparel brand, Recreative Apparel, to celebrate getting back on track with our fitness classes with Cadence Cycle and to spread the word and do a giveaway. View this post on Instagram #GIVEAWAY – tote bag and tank top!!! @recreativeapparel We’ve partnered…
MRKT HAUL November Series
Celebrate Local Food Purveyors with MRKT Haul MRKT HAUL curates a monthly package of local Vancouver goods, all available for pick up at one location at 302 Industrial Avenue. Partners Corvette and Matt, owners of Shameless Buns Filipino Food Truck, created this platform for passionate entrepreneurs and curious Vancouver foodies to connect and discover new…
Provence Marinaside Features French Foods and Wine on Hugel Day
Provence Marinaside Offers Choucroute Garnie For Hugel Day November 14th marks the 11th annual Hugel Day which spotlights the Alsatian wines of the Famille Hugel and Provence Marinaside will be celebrating it in classic style. “Just prior to the pandemic, we held a winemaker’s dinner honouring the wines of Famille Hugel and we served a…
Hart House’s New Menus and Happy Hour Have Something for Everyone
Burnaby’s Hart House Restaurant launches new menus for lunch/brunch, happy hour, and dinner News in today from our friends at Hart House in Burnaby. Time to head out to Deer Lake Park and catch up with one of our all-time favourites. *Photos Jennie Nguyen Hart House’s Mediterranean inspired cuisine features fresh local ingredients: Executive Chef…
Chef Michel Jacob Officer Ordre du Mérite agricole
Le Crocodile’s Chef Michel Jacob now an Officer in the Ordre du Mérite agricole of the French Republic News in from our friends at the French Consulate today. Nos sincères félicitations Chef Jacob! On Sunday November 1, Chef Michel Jacob was awarded Officer in the Ordre du Mérite agricole of the French Republic for his…
What’s Good This Week November 2, 2020
What’s Happening in Vancouver It’s November and the air is crisp! I’ll be pulling out my mitts before too long and pulling out that crock pot for cozy fall dinners. In the meantime, we are still allowed out and about, so let’s make the most of it, safely! Not Only Amarone Wine Sessions with Good…
Orange You Glad It’s Halloween Cocktail
“Orange You Glad It’s Halloween” Cocktail with Mandarins from Chile Mandarins from Chile are in season and we could all use a little more Vitamin C for immunity right now. I’ve whipped up a simple cocktail that was heavy on the orange colour and flavour with some gin, Aperol, Chilean mandarins, lime, soda and salt….
Spooky Halloween Treats
Halloween Treats for Kids and Adults Alike We love Halloween but could do without the tootsie rolls and cheap candy. Fortunately, there are some innovative pastry chefs in town so we can celebrate with something tasty, creative, and sweet. Here’s a few favourite Halloween Treats that we may go trick or treating for. BOO! It’s…
Taste Canada Awards Canadian Cookbooks
Taste Canada Awards has announced the winners of the country’s only national, bilingual food writing awards As you all know I’m obsessed with cookbooks and am always keen to see who receives the Taste Canada Awards. As most of my readers are English-speaking, I’ve included the English titles only. Congratulations to everyone who’s brave enough…
What’s Good This Week October 24, 2020
What to do in and around Vancouver right now! Despite the current circumstances, we Vancouverites are innovative folks, and we are safely continuing our lives as best we can. This weekend there’s actually a few openings, lots of great brunch to be had and many ways to get out, or stay home, and entertain yourself….
Stag’s Hollow Winery – Celebrating A Sense Of Place
What’s New at Stag’s Hollow Winery Good Wine Gal visited Stag’s Hollow Winery this fall and came back with all sorts of notes and some very good wine! More on Good Wine Gal here. Meet Winemaker Keira LeFranc Good Wine Gal on Zoom November 17th at 5:30 pm. REGISTER! It was 11 am. Blue sky…
Aburi Restaurants New Home Dining
Aburi Restaurants Canada trail blazes home dining solutions during second wave of pandemic As Canadians head into fall while riding out the second wave of the pandemic, Aburi Restaurants Canada (the restaurant group behind Miku, Minami, Aburi Hana, TORA and Gyoza Bar) is launching a new platform to make at-home dining more exciting and accessible. Aburi…
Lil Bird Sandwich Co Inside Kaftka Coffee
Lil Bird Sandwich Co. migrates inside Kafka’s Coffee on Main with new fall/winter menu News from Lil Bird Sandwich Shop – Mount Pleasant’s destination for wholesome sammies Lil Bird Sandwich Co. (2525 Main Street) is migrating indoors for the fall/winter season. The window sandwich bar is getting a makeover with a new stand inside Kafka’s Coffee…
Gaoler’s Mews Celebrates The Pear Tree
L’Abattoir Hosts The Pear Tree, Showcasing Chef Jaegers Favourite Dishes News from L’Abattoir – No. 1 Gaoler’s Mews shifts amidst the pandemic to offer an unforgettable socially distanced dining experience celebrating a Canadian culinary institution, The Pear Tree. Tickets to Edition No. 20 of L’Abattoir’s exclusive dining experience, No. 1 Gaoler’s Mews are set to…
Thanksgiving at the Fairmont Empress, Airport, Hotel Vancouver, Waterfront and Pac Rim
Thanksgiving at the Fairmont News from the Fairmont – Fairmont Hotels & Resorts in Canada are celebrating Thanksgiving right! While the holiday season looks a little different this year, Fairmont Hotel & Resorts are dedicated to ensuring families can spend quality time together while enjoying gourmet food experiences from dine-in to delicious to-go options. Fairmont…
Thanksgiving Around Vancouver
What’s Up In Vancouver For Thanksgiving Celebrations We couldn’t let our favourite time of year go by without a couple of recommendations for y’all. What to do for Vancouver Thanksgiving? Suggests include Five Sails, Joe Fortes, H Tasting Lounge, Nightingale and more. Celebrate Thanksgiving Dinner this year at Dockside Restaurant Enjoy delicious turkey and fixings…
Growing Chef From Farms to Forks Food Series
Chefs, restaurants, and farmers support Growing Chefs food literacy with the From Farms to Forks Food Series Growing Chefs releases tickets for their 11th annual event, and things will look a little different this year due to COVID-19 From our friends at Growing Chefs! Something delicious this way comes… The event we’ve all been waiting for….
Fall at the Fairmont Chateau Whistler
Tasty Reasons to Visit the Fairmont Chateau Whistler News from our friends at Fairmont Chateau Whistler came into our inbox and we had to share – GLV Executive Chef Isabel Chung and her culinary brigade at Fairmont Chateau Whistler have been busy creating an abundance of tasty and tantalizing reasons to visit Whistler this fall….
Mt. Boucherie Winery
Mt. Boucherie – The Boo & the Who of it! Good Wine Gal Catches Up with Mt. Boucherie Winery! Join in for this Wine Wednesday to learn more about the winery and what’s new at Mt Boo! October 7, 2020 5:30 pm. Sign up here. The more things change the more they stay the same….
Ocean Wise Cookbooks, Beta 5 Birthday Treats, Katsu Pop-Ups, New Cookbooks, Vegan Cooking Classes and More!
Food and Drink News for This Week Here’s your weekly dose of Good Life Vancouver Recommendations for Vancouver Events in and around the city sourced from press releases, random Instagram scrolling and things I saw when I venture (carefully) out onto the streets. Hope you enjoy this new series! Tips to cassandra at goodlifevancouver.com. Beta5…
