Rosewood Hotel Georgia is pleased to announce that Reflections, 1927 Lobby Lounge, and Prohibition will all be participating in Negroni Week, June 4th – 10th Now in its sixth year, Negroni Week was launched as a celebration of the classic cocktail and as an effort to raise money for charities around the world. This year,…
Pairings – A Gourmet Evening At Science World
Pairings at Science World Explores The Science Behind Food And Wine Matchmaking While Supporting Underserved Children On June 13, enjoy gourmet bites from renowned chefs and restaurants paired with a selection of fine wines from Oliver’s Golden Mile Bench Science World is partnering up with La Chaîne des Rôtisseurs, an association of Gastronomy, and select wineries…
VegExpo – A Couple Musts
What Not To Miss At VegExpo I had lunch last week with my pal Chef Pola Schacter, a natural food distributor, at Lunch Club on Arbutus (great spot btw) and she brought me a couple items that will be available at the Veg Expo today and I wanted to be sure you didn’t miss them…
What’s Good This Week May 22 Edition
What’s Going On In Vancouver This Week It’s been a busy week for me here as I’ve joined a very cool company, Satel Creative, a Vancouver ecommerce agency, and right off the bat there’s an event this weekend, and I hope to see some of you there. Craft Beer Week starts this week and there’s…
National Caesar Day Part 3 – Caesars at Timber
Timber on Robson Has One of The Best Caesars in Town In honour of National Caesar Day we are throwing it back to our interview with Restaurant Manager Margot Balaro of both Timber Restaurant and Forage. We checked in with her for her Caesar recipe. and sampled some snacks at Timber and recorded another segment…
Caesars Aboard The Rocky Mountaineer
Fairmont Chateau Lake Louis’ Oisin Collins’ Recipe Featured on The Rocky Mountaineer Did you know the Caesar was actually invented in Calgary, developed by hotel restaurant manager Walter Chell nearly 40 years ago? This year, luxury tourist train Rocky Mountaineer and the Fairmont teamed up to create a new version of the classic drink, here…
Catena Zapata Malbec Argentino 2015
A Sneak Peak of Catena Zapata’s New Wines Recently we were lucky enough to sample a new superb super-Malbec, coming to British Columbia in September from Argentina, the 2015 Catena Zapata Malbec Argentino. The wine was introduced to us over empanadas at Joey Restaurant by Luis Reganato, the Chief Vineyard Manager at Catena Zapata, with…
Grey Goose Ambassador Stephanie Lamb Reinvents the Caesar
Grey Goose Ambassador Stephanie Lamb Reinvents the Caesar Who doesn’t love a good Caesar? We love Caesars at brunch, or after a cycle on a hot day. We’re particularly fond of Walter’s Caesar Mix, and highly suggest you pick up a bottle or two and mix up some of these alternatives from Canadian Grey Goose Ambassador Stephanie Lamb….
What’s Good This Week – May 15 Edition
What To Do In And Around Vancouver This Week I’m not exactly fond of this heat, so I’l be spending as much time as possible in an air conditioned environment, but there’s a few reasons I will be making a journey out around Vancouver and here’s a few of them. Gastown Chicken Fight Returns for…
BC Tastes Better – Eat Locally
British Columbia’s Local dining promotion Launches If you’re following me on Instagram, or any of my social feeds you’ll see there’s a whole lotta local going on lately. Last week we dined out in the greenhouse in Langley as part of BC Greenhouse Veggie Days, and yesterday we visited Milner Cheese, Maan Farms, Fraser Valley…
Last Minute Mother’s Day Gift Ideas
It’s Not Too Late To Go All Out For Mother’s Day You’ve still got a few days to find that special something for Mother’s Day and we’ve got some great sweet suggestions, because basically, flowers are so very overdone. Les Dames d’Escoffier Dames Wine Rose Wine – $31 Marquis Wine Cellars Give your Mom a…
What’s Good This Week May 10 Edition
Events and Happenings In And Around Vancouver This Week Looks like sunshine is on its way this weekend and we’re getting up to 24 degrees by Sunday. We’ve already let you know about the Spot Prawn Festival here, and the BC Buy Local initiative here, but we wanted to mention some great ways to learn some…
Annual Spot Prawn Festival returns to Fishermen’s Wharf
On Saturday May 12, 2018, join the Chefs’ Table Society of British Columbia for a celebration of iconic, local delicacy at the 12th Annual Spot Prawn Festival. Available online: Get your 2018 Spot Prawn Festival tickets. This year, there are three ways to enjoy the Spot Prawn Festival: FREE – access to the docks, view cooking…
Mealshare Tonight For Tomorrow May 9th
Mealshare Works Towards a Brighter Future for Canada with its Annual Fundraiser – Tonight for Tomorrow Non-profit inspires Canadians to take action and raise money by dining out, while UNICEF reports the country is lagging in the fight to end child hunger. Won’t you join me for dinner on May 9th! We’re headed to Fable…
What’s Good This Week April 26th Edition
What’s Up In And Around Vancouver This Week I’m just a week away from a big fundraiser I’ve been working on for Little Mountain Neighbourhood House, plus we are just days away from BC Greenhouse Veggie Days, and both projects are taking up just a wee bit of my time so I’ve had to let…
Handcrafted Spirits on TSN1410 – Milk of the Wolf at The Union with Rob Hoover
The Union Dishes Up South Asian Flavours We stopped in for the Handcrafted Spirits Show on TSN1410 to catch up with bartender Rob Hoover at The Union in East Vancouver and sampled a few of the drinks currently on the list. They’ve just launched a new food menu too, so we’re looking forward to returning…
What’s Good This Week Easter Edition
Where to Hop to For Easter Feasts in Vancouver Daffodils are blooming and spring is in the air, and even though I’m currently freezing and it feels far colder than 6 degrees out today,I’m sure that warmer days will soon come. But while we are waiting for more spring blooms and sunnier days, we can…
Empanadas With Chicha’s Chef Shelome Bouvette
Chef Shelome Bouvette Serves Up Empanadas We met with Chef Shelome Bouvette at The Wellness Show to find out more about her restaurant, Chicha, on East Broadway. Scroll down for her Empanada recipe too! So delish! Tell us a little bit about your restaurant and/or style of cooking. Chicha Restaurant interprets modern Peruvian cuisine with local,…
Healthy Chef Competition & Dinner
Healthy Chef Competition & Dinner Results On Wednesday, March 21, 2018, ten restaurants and culinary schools created entrées and desserts for attendees where fresh produce is a key component at the Healthy Chef Competition produced by the BC Produce Marketing Association (BCPMA) and the BC Chefs’ Association (BCCA). Guests only know what they are eating when they open…
Bobbette & Belle Salted Caramel Cupcakes
Bobbette & Belle Share A Sweet Recipe For Valentine’s Day I don’t think cupcakes could ever go out of style, especially when they are salted caramel. Sure macarons, eclairs and donuts that have gotten their fair share of play of late, but I will always choose a cupcake over most sweets, sometimes just for the…
