Hong Kong’s Bar Leone tops The 50 Best Bars 2026 for a second year. Explore the winners and Vancouver’s separate North American recognition.
Browsing: Eat & Drink
Fairmont Waterfront launches its cinema dinner series November 13 with Mamma Mia!, a four-course Greek menu and ouzo. Tickets start at $115.
Where to enjoy Thanksgiving dinner in Vancouver and Richmond in 2026, including turkey dinners, vegetarian options, take-home feasts and sugar pie.
You don’t have to head to the Okanagan for a wine-country road trip. This October, the Fraser Valley Wine Passport…
Yes Shef returns to Vancouver’s Fairmont Pacific Rim November 18, 2026, with women chefs, tasting stations and mentorship at its heart.
Whistler chef Alex Chen is among five B.C. culinary and hospitality leaders inducted into Les Disciples Escoffier International at PICAchef in Vancouver.
Growing Chefs’ From Farms to Forks fundraiser returns October 4 with dishes from Lila, Dachi, Aiyaohno Café, Livia and more.
Negroni Week runs through September 27, with classic pours, inventive riffs and a few very good reasons to plan an…
The Metro Vancouver Croissant Crawl is a very good reason to gather a friend, choose a neighbourhood or three, and…
A self-guided pastry trail through Abbotsford From an apple crumble fritter to a cinnamon bun cupcake, Taste of Abby’s self-guided…
The second annual Vancouver Coffee Crawl is underway through September 27, with more than 30 participating cafés, special takeovers, guided neighbourhood routes and a wrap party in Coal Harbour.
Paulo’s Tuju has been named the 2026 recipient of The 50 Best Restaurants Art of Hospitality Award for its deeply personal approach to service and guest experience
BC Food & Beverage RISE Awards 2026: Meet the Finalists Public voting is now open for the annual BC Food…
Desi Indian Lounge’s Himsagar for Summerland fundraiser From September 10 to 12, 50 per cent of sales from the seven-course,…
Downtown Vancouver has a new dining destination. Hyatt Regency Vancouver has officially soft opened Cloudstreet, a new restaurant celebrating the…
Donna Hay’s Sunshine, Lemons and Sea Salt brings bright coastal Australian recipes, easy entertaining ideas and fresh inspiration to Vancouver kitchens.
Three Vancouver dining and drinking destinations have joined 50 Best Discovery. Meet the city’s newly recognized restaurant and bar additions.
CinCin’s third annual Farm to Table Dinner returns August 25 with six courses highlighting BC farms, seasonal ingredients and local wine pairings.
GranVino Wine Walk returns to South Granville on August 15 with BC wineries, local cider, boutique shopping, dining and up to 15 tastings.
Five Sails enters a new era as Five Sails by Alex Kim, with the Canadian Culinary Champion becoming Chef-Partner and Co-Owner of the Vancouver restaurant.